Viet Nam HS CodeHS Code 11062010: Of manioc (cassava) in Viet Nam
What is HS Code 11062010 in Viet Nam
Under Viet Nam's Vietnam Tariff Schedule (Biểu thuế xuất nhập khẩu Việt Nam (AHTN 2022)), HS Code 11062010 is classified as Of manioc (cassava). Viet Nam's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 11062010 belongs to Section II: Vegetable products, Chapter 11: Products of the milling industry; malt; starches; inulin; wheat gluten, Heading 1106: Flour, meal and powder of the dried leguminous vegetables of heading 0713, of sago or of roots or tubers of heading 0714 or of the products of Chapter 8.
Explore more 2026 Latest Viet Nam import export trade data and shipment records for HS Code Sago and Tuber Flour on TradeInt global trade data platformWhat is HS Code 11062010 in Viet Nam in local language
HS Code 11062010: Từ sắn
Classification Path of HS Code 11062010 in Viet Nam
Viet Nam Tariff Classification: Vietnam Tariff Schedule (AHTN-VN)
In Viet Nam, HS 11062010 is classified under the Vietnam Tariff Schedule (Biểu thuế xuất nhập khẩu Việt Nam (AHTN 2022)) — a 8-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Vietnam Tariff Schedule (AHTN-VN)
Local name Biểu thuế xuất nhập khẩu Việt Nam (AHTN 2022)
Digits 8
Official source https://www.customs.gov.vn/
Top Trading Product of HS Code 1106
Top Viet Nam import Product Under HS Code 1106
1 110630: Flour, meal and powder of the dried leguminous vegetables of heading 0713, of sago or of roots or tubers of heading 0714 or of the products of Chapter 8 : Of the products of Chapter 8 $1.5M2 110620: Flour, meal and powder of the dried leguminous vegetables of heading 0713, of sago or of roots or tubers of heading 0714 or of the products of Chapter 8 : Of sago or of roots or tubers of heading 0714 $380.4K3 110610: Flour, meal and powder of the dried leguminous vegetables of heading 0713, of sago or of roots or tubers of heading 0714 or of the products of Chapter 8 : Of the dried leguminous vegetables of heading 0713 $35.9KFigures shown for 2023.
For more 2026 recent data, search for Viet Nam import trade recordsTop Viet Nam export Product Under HS Code 1106
1 110630: Flour, meal and powder of the dried leguminous vegetables of heading 0713, of sago or of roots or tubers of heading 0714 or of the products of Chapter 8 : Of the products of Chapter 8 $22.6M2 110620: Flour, meal and powder of the dried leguminous vegetables of heading 0713, of sago or of roots or tubers of heading 0714 or of the products of Chapter 8 : Of sago or of roots or tubers of heading 0714 $2.7M3 110610: Flour, meal and powder of the dried leguminous vegetables of heading 0713, of sago or of roots or tubers of heading 0714 or of the products of Chapter 8 : Of the dried leguminous vegetables of heading 0713 $7.1KFigures shown for 2023.
For more 2026 recent data, search for Viet Nam export trade recordsRelated HS Code to Viet Nam Sago and Tuber Flour (11062010)
HS Code 11062020
Of sago
HS Code 11062090
Other
HS Code 110610
Of the dried leguminous vegetables of heading 0713
HS Code 110630
Of the products of Chapter 8
HS Code 110100
Wheat or meslin flour
HS Code 110220
Maize (corn) flour
HS Code 110290
Other
HS Code 110311
Groats and meal : Of wheat
HS Code 110313
Groats and meal : Of maize (corn)
HS Code 110319
Groats and meal : Of other cereals
Frequently Asked Questions
What is HS code 11062010 in Viet Nam?
HS code 11062010 covers Of manioc (cassava) in Viet Nam. It sits in Chapter 11 (Products of the milling industry; malt; starches; inulin; wheat gluten), Heading 1106 of the Harmonized System, and is classified under AHTN-VN.
Is HS code 11062010 the same across all countries?
What system does Viet Nam use to classify HS code 11062010?
Where can I officially look up HS code 11062010 in Viet Nam?