Viet Nam HS CodeHS Code 03077940: Smoked in Viet Nam
What is HS Code 03077940 in Viet Nam
Under Viet Nam's Vietnam Tariff Schedule (Biểu thuế xuất nhập khẩu Việt Nam (AHTN 2022)), HS Code 03077940 is classified as Smoked. Viet Nam's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 03077940 belongs to Section I: Live animals; animal products, Chapter 03: Fish and crustaceans, molluscs and other aquatic invertebrates, Heading 0307: Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process; flours, meals and pellets of molluscs, fit for human consumption.
Explore more 2026 Latest Viet Nam import export trade data and shipment records for HS Code Dried or Smoked Clams and Cockles on TradeInt global trade data platformWhat is HS Code 03077940 in Viet Nam in local language
HS Code 03077940: Hun khói
Classification Path of HS Code 03077940 in Viet Nam
Viet Nam Tariff Classification: Vietnam Tariff Schedule (AHTN-VN)
In Viet Nam, HS 03077940 is classified under the Vietnam Tariff Schedule (Biểu thuế xuất nhập khẩu Việt Nam (AHTN 2022)) — a 8-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Vietnam Tariff Schedule (AHTN-VN)
Local name Biểu thuế xuất nhập khẩu Việt Nam (AHTN 2022)
Digits 8
Official source https://www.customs.gov.vn/
Top Trading Product of HS Code 0307
Top Viet Nam import Product Under HS Code 0307
1 030743: Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process; flours, meals and pellets of molluscs, fit for human consumption : Cuttle fish and squid : Frozen $261.6M2 030752: Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process; flours, meals and pellets of molluscs, fit for human consumption : Octopus (Octopus spp.) : Frozen $25.2M3 030722: Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process; flours, meals and pellets of molluscs, fit for human consumption : Scallops, including queen scallops, of the genera Pecten, Chlamys or Placopecten : Frozen $14.0MFigures shown for 2023.
For more 2026 recent data, search for Viet Nam import trade recordsTop Viet Nam export Product Under HS Code 0307
1 030752: Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process; flours, meals and pellets of molluscs, fit for human consumption : Octopus (Octopus spp.) : Frozen $246.4M2 030743: Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process; flours, meals and pellets of molluscs, fit for human consumption : Cuttle fish and squid : Frozen $183.1M3 030749: Molluscs, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked molluscs, whether in shell or not, whether or not cooked before or during the smoking process; flours, meals and pellets of molluscs, fit for human consumption : Cuttle fish and squid : Other $147.4MFigures shown for 2023.
For more 2026 recent data, search for Viet Nam export trade recordsRelated HS Code to Viet Nam Dried or Smoked Clams and Cockles (03077940)
HS Code 03077930
Dried, salted or in brine
HS Code 030711
Oysters : Live, fresh or chilled
HS Code 030712
Oysters : Frozen
HS Code 030719
Oysters : Other
HS Code 030721
Scallops, including queen scallops, of the genera Pecten, Chlamys or Placopecten : Live, fresh or chilled
HS Code 030722
Scallops, including queen scallops, of the genera Pecten, Chlamys or Placopecten : Frozen
HS Code 030729
Scallops, including queen scallops, of the genera Pecten, Chlamys or Placopecten : Other
HS Code 030731
Mussels (Mytilus spp., Perna spp.) : Live, fresh or chilled
HS Code 030732
Mussels (Mytilus spp., Perna spp.) : Frozen
HS Code 030739
Mussels (Mytilus spp., Perna spp.) : Other
Frequently Asked Questions
What is HS code 03077940 in Viet Nam?
HS code 03077940 covers Smoked in Viet Nam. It sits in Chapter 03 (Fish and crustaceans, molluscs and other aquatic invertebrates), Heading 0307 of the Harmonized System, and is classified under AHTN-VN.
Is HS code 03077940 the same across all countries?
What system does Viet Nam use to classify HS code 03077940?
Where can I officially look up HS code 03077940 in Viet Nam?