Venezuela (Bolivarian Republic of) HS Code

HS Code 180100: Cocoa beans, whole or broken, raw or roasted in Venezuela (Bolivarian Republic of)

Q: Is HS code 180100 the same across all countries?

Yes — up to the 6-digit level, HS code 180100 is the same in every WCO member country. Beyond 6 digits, each country extends the code for national tariff and statistical use. Venezuela (Bolivarian Republic of) extends it under HS-VE.

Q: What system does Venezuela (Bolivarian Republic of) use to classify HS code 180100?

Venezuela (Bolivarian Republic of) classifies products under the Arancel de Aduanas de Venezuela (HS-VE; locally Arancel de Aduanas), which extends HS codes to 8 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 180100 in Venezuela (Bolivarian Republic of)?

The official source is http://www.seniat.gob.ve/. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 180100 in Venezuela (Bolivarian Republic of)

Under Venezuela (Bolivarian Republic of)'s Arancel de Aduanas de Venezuela (Arancel de Aduanas), HS Code 180100 is the WCO Harmonized System subheading for Cocoa beans, whole or broken, raw or roasted. This is the most detailed internationally standardized level; Venezuela (Bolivarian Republic of) extends classifications to 8 digits under its national tariff system. 180100 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 18: Cocoa and cocoa preparations, Heading 1801: Cocoa beans, whole or broken, raw or roasted.

Explore more 2026 Latest Venezuela (Bolivarian Republic of) import export trade data and shipment records for HS Code Cocoa Beans on TradeInt global trade data platform

Classification Path of HS Code 180100 in Venezuela (Bolivarian Republic of)

Section IV

Chapters (16-24) Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

Chapter 18

Cocoa and cocoa preparations

HS Code 1801

Cocoa beans, whole or broken, raw or roasted

HS Code 180100

Cocoa beans, whole or broken, raw or roasted

HS Code 1801000019

Cacao en grano entero o partido crudo o tostado: Crudo: Los demás

HS Code 1801000011

Cacao en grano entero o partido crudo o tostado: Crudo: Para siembra

HS Code 1801000020

Cacao en grano entero o partido crudo o tostado: Tostado

Venezuela (Bolivarian Republic of) Tariff Classification: Arancel de Aduanas de Venezuela (HS-VE)

In Venezuela (Bolivarian Republic of), HS 180100 is classified under the Arancel de Aduanas de Venezuela (Arancel de Aduanas) — a 8-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Arancel de Aduanas de Venezuela (HS-VE)

Local name Arancel de Aduanas

Digits 8

Official source http://www.seniat.gob.ve/

You know what 180100 means. Now see 2026 latest real trade activity for Cocoa Beans in Venezuela (Bolivarian Republic of).

Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

Search 2026 Latest Venezuela (Bolivarian Republic of) Import Data Search 2026 Latest Venezuela (Bolivarian Republic of) Export Data

Top Trading Product of HS Code 1801

Top Venezuela (Bolivarian Republic of) import Product Under HS Code 1801

1 180100: Cocoa beans, whole or broken, raw or roasted $1.6K

Figures shown for 2020.

For more 2026 recent data, search for Venezuela (Bolivarian Republic of) import trade records

Top Venezuela (Bolivarian Republic of) export Product Under HS Code 1801

1 180100: Cocoa beans, whole or broken, raw or roasted $28.5M

Figures shown for 2020.

For more 2026 recent data, search for Venezuela (Bolivarian Republic of) export trade records

Related HS Code to Venezuela (Bolivarian Republic of) Cocoa Beans (180100)

HS Code 1801000011

Cacao en grano entero o partido crudo o tostado: Crudo: Para siembra

HS Code 1801000019

Cacao en grano entero o partido crudo o tostado: Crudo: Los demás

HS Code 1801000020

Cacao en grano entero o partido crudo o tostado: Tostado

HS Code 180200

Cocoa shells, husks, skins and other cocoa waste

HS Code 180310

Cocoa paste, whether or not defatted : Not defatted

HS Code 180320

Cocoa paste, whether or not defatted : Wholly or partly defatted

HS Code 180400

Cocoa butter, fat and oil

HS Code 180500

Cocoa powder, not containing added sugar or other sweetening matter

HS Code 180610

Chocolate and other food preparations containing cocoa : Cocoa powder, containing added sugar or other sweetening matter

HS Code 180620

Chocolate and other food preparations containing cocoa : Other preparations in blocks, slabs or bars weighing more than 2 kg or in liquid, paste, powder, granular or other bulk form in containers or immediate packings, of a content exceeding 2 kg

Frequently Asked Questions

What is HS code 180100 in Venezuela (Bolivarian Republic of)?

HS code 180100 covers Cocoa beans, whole or broken, raw or roasted in Venezuela (Bolivarian Republic of). It sits in Chapter 18 (Cocoa and cocoa preparations), Heading 1801 of the Harmonized System, and is classified under HS-VE.

Is HS code 180100 the same across all countries?

What system does Venezuela (Bolivarian Republic of) use to classify HS code 180100?

Where can I officially look up HS code 180100 in Venezuela (Bolivarian Republic of)?