Venezuela (Bolivarian Republic of) HS Code

HS Code 020910: Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked : Of pigs in Venezuela (Bolivarian Republic of)

Q: Is HS code 020910 the same across all countries?

Yes — up to the 6-digit level, HS code 020910 is the same in every WCO member country. Beyond 6 digits, each country extends the code for national tariff and statistical use. Venezuela (Bolivarian Republic of) extends it under HS-VE.

Q: What system does Venezuela (Bolivarian Republic of) use to classify HS code 020910?

Venezuela (Bolivarian Republic of) classifies products under the Arancel de Aduanas de Venezuela (HS-VE; locally Arancel de Aduanas), which extends HS codes to 8 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 020910 in Venezuela (Bolivarian Republic of)?

The official source is http://www.seniat.gob.ve/. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 020910 in Venezuela (Bolivarian Republic of)

Under Venezuela (Bolivarian Republic of)'s Arancel de Aduanas de Venezuela (Arancel de Aduanas), HS Code 020910 is the WCO Harmonized System subheading for Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked : Of pigs. This is the most detailed internationally standardized level; Venezuela (Bolivarian Republic of) extends classifications to 8 digits under its national tariff system. 020910 belongs to Section I: Live animals; animal products, Chapter 02: Meat and edible meat offal, Heading 0209: Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked.

Explore more 2026 Latest Venezuela (Bolivarian Republic of) import export trade data and shipment records for HS Code Unrendered Pork Fat on TradeInt global trade data platform

Classification Path of HS Code 020910 in Venezuela (Bolivarian Republic of)

Section I

Chapters (01-05) Live animals; animal products

Chapter 02

Meat and edible meat offal

HS Code 0209

Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked

HS Code 020910

Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked : Of pigs

HS Code 0209102100

Tocino sin partes magras y grasa de cerdo o de ave sin fundir ni extraer de otro modo frescos refrigerados congelados salados o en salmuera secos o ahumados: De cerdo: Grasa: Fresca refrigerada o congelada

HS Code 0209102900

Tocino sin partes magras y grasa de cerdo o de ave sin fundir ni extraer de otro modo frescos refrigerados congelados salados o en salmuera secos o ahumados: De cerdo: Grasa: Las demás

HS Code 0209101100

Tocino sin partes magras y grasa de cerdo o de ave sin fundir ni extraer de otro modo frescos refrigerados congelados salados o en salmuera secos o ahumados: De cerdo: Tocino: Fresco refrigerado o congelado

HS Code 0209101900

Tocino sin partes magras y grasa de cerdo o de ave sin fundir ni extraer de otro modo frescos refrigerados congelados salados o en salmuera secos o ahumados: De cerdo: Tocino: Los demás

Venezuela (Bolivarian Republic of) Tariff Classification: Arancel de Aduanas de Venezuela (HS-VE)

In Venezuela (Bolivarian Republic of), HS 020910 is classified under the Arancel de Aduanas de Venezuela (Arancel de Aduanas) — a 8-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Arancel de Aduanas de Venezuela (HS-VE)

Local name Arancel de Aduanas

Digits 8

Official source http://www.seniat.gob.ve/

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Related HS Code to Venezuela (Bolivarian Republic of) Unrendered Pork Fat (020910)

HS Code 0209101100

HS Code 0209101900

Tocino sin partes magras y grasa de cerdo o de ave sin fundir ni extraer de otro modo frescos refrigerados congelados salados o en salmuera secos o ahumados: De cerdo: Tocino: Los demás

HS Code 0209102100

HS Code 0209102900

Tocino sin partes magras y grasa de cerdo o de ave sin fundir ni extraer de otro modo frescos refrigerados congelados salados o en salmuera secos o ahumados: De cerdo: Grasa: Las demás

HS Code 020990

Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked : Other

HS Code 020110

Meat of bovine animals, fresh or chilled : Carcases and halfcarcases

HS Code 020120

Meat of bovine animals, fresh or chilled : Other cuts with bone in

HS Code 020130

Meat of bovine animals, fresh or chilled : Boneless

HS Code 020210

Meat of bovine animals, frozen : Carcases and halfcarcases

HS Code 020220

Meat of bovine animals, frozen : Other cuts with bone in

Frequently Asked Questions

What is HS code 020910 in Venezuela (Bolivarian Republic of)?

HS code 020910 covers Pig fat, free of lean meat, and poultry fat, not rendered or otherwise extracted, fresh, chilled, frozen, salted, in brine, dried or smoked : Of pigs in Venezuela (Bolivarian Republic of). It sits in Chapter 02 (Meat and edible meat offal), Heading 0209 of the Harmonized System, and is classified under HS-VE.

Is HS code 020910 the same across all countries?

What system does Venezuela (Bolivarian Republic of) use to classify HS code 020910?

Where can I officially look up HS code 020910 in Venezuela (Bolivarian Republic of)?