Uzbekistan HS CodeHS Code 1702201000: Maple sugar, in solid form, and maple syrup (excl. flavoured or coloured) : Maple sugar in solid form, containing added flavouring or colouring matter in Uzbekistan
What is HS Code 1702201000 in Uzbekistan
Under Uzbekistan's Commodity Nomenclature of Foreign Economic Activity (Tashqi iqtisodiy faoliyatning tovar nomenklaturasi (TIF TN)), HS Code 1702201000 is classified as Maple sugar, in solid form, and maple syrup (excl. flavoured or coloured) : Maple sugar in solid form, containing added flavouring or colouring matter. Uzbekistan's tariff system extends the WCO Harmonized System to 10 digits with national subdivisions. 1702201000 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 17: Sugars and sugar confectionery, Heading 1702: Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel.
Explore more 2026 Latest Uzbekistan import export trade data and shipment records for HS Code Maple Sugar and Syrup on TradeInt global trade data platformClassification Path of HS Code 1702201000 in Uzbekistan
Uzbekistan Tariff Classification: Commodity Nomenclature of Foreign Economic Activity (TIF TN)
In Uzbekistan, HS 1702201000 is classified under the Commodity Nomenclature of Foreign Economic Activity (Tashqi iqtisodiy faoliyatning tovar nomenklaturasi (TIF TN)) — a 10-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Commodity Nomenclature of Foreign Economic Activity (TIF TN)
Local name Tashqi iqtisodiy faoliyatning tovar nomenklaturasi (TIF TN)
Digits 10
Official source https://customs.uz/
Top Trading Product of HS Code 1702
Top Uzbekistan import Product Under HS Code 1702
1 170230: Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel : Glucose and glucose syrup, not containing fructose or containing in the dry state less than 20 % by weight of fructose $5.4M2 170290: Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel : Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50 % by weight of fructose $1.9M3 170211: Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel : Lactose and lactose syrup : Containing by weight 99 % or more lactose, expressed as anhydrous lactose, calculated on the dry matter $261.4KFigures shown for 2024.
For more 2026 recent data, search for Uzbekistan import trade recordsTop Uzbekistan export Product Under HS Code 1702
1 170230: Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel : Glucose and glucose syrup, not containing fructose or containing in the dry state less than 20 % by weight of fructose $202.5K2 170250: Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel : Chemically pure fructose $138Figures shown for 2024.
For more 2026 recent data, search for Uzbekistan export trade recordsRelated HS Code to Uzbekistan Maple Sugar and Syrup (1702201000)
HS Code 1702209000
Maple sugar, in solid form, and maple syrup (excl. flavoured or coloured) : Other
HS Code 170211
Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel : Lactose and lactose syrup : Containing by weight 99 % or more lactose, expressed as anhydrous lactose, calculated on the dry matter
HS Code 170219
Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel : Lactose and lactose syrup : Other
HS Code 170230
Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel : Glucose and glucose syrup, not containing fructose or containing in the dry state less than 20 % by weight of fructose
HS Code 170240
Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel : Glucose and glucose syrup, containing in the dry state at least 20 % but less than 50 % by weight of fructose, excluding invert sugar
HS Code 170250
Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel : Chemically pure fructose
HS Code 170260
Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel : Other fructose and fructose syrup, containing in the dry state more than 50 % by weight of fructose, excluding invert sugar
HS Code 170290
Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel : Other, including invert sugar and other sugar and sugar syrup blends containing in the dry state 50 % by weight of fructose
HS Code 170112
Cane or beet sugar and chemically pure sucrose, in solid form : Raw sugar not containing added flavouring or colouring matter : Beet sugar
HS Code 170113
Cane or beet sugar and chemically pure sucrose, in solid form : Raw sugar not containing added flavouring or colouring matter : Cane sugar specified in subheading note 2 to this chapter
Frequently Asked Questions
What is HS code 1702201000 in Uzbekistan?
HS code 1702201000 covers Maple sugar, in solid form, and maple syrup (excl. flavoured or coloured) : Maple sugar in solid form, containing added flavouring or colouring matter in Uzbekistan. It sits in Chapter 17 (Sugars and sugar confectionery), Heading 1702 of the Harmonized System, and is classified under TIF TN.
Is HS code 1702201000 the same across all countries?
What system does Uzbekistan use to classify HS code 1702201000?
Where can I officially look up HS code 1702201000 in Uzbekistan?