Uzbekistan HS CodeHS Code 0711907000: Vegetables and mixtures of vegetables provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. olives, cucumbers, gherkins, mushrooms and truffles, not mixed) : Capers in Uzbekistan
What is HS Code 0711907000 in Uzbekistan
Under Uzbekistan's Commodity Nomenclature of Foreign Economic Activity (Tashqi iqtisodiy faoliyatning tovar nomenklaturasi (TIF TN)), HS Code 0711907000 is classified as Vegetables and mixtures of vegetables provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. olives, cucumbers, gherkins, mushrooms and truffles, not mixed) : Capers. Uzbekistan's tariff system extends the WCO Harmonized System to 10 digits with national subdivisions. 0711907000 belongs to Section II: Vegetable products, Chapter 07: Edible vegetables and certain roots and tubers, Heading 0711: Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption.
Explore more 2026 Latest Uzbekistan import export trade data and shipment records for HS Code Other Preserved Vegetables on TradeInt global trade data platformClassification Path of HS Code 0711907000 in Uzbekistan
Uzbekistan Tariff Classification: Commodity Nomenclature of Foreign Economic Activity (TIF TN)
In Uzbekistan, HS 0711907000 is classified under the Commodity Nomenclature of Foreign Economic Activity (Tashqi iqtisodiy faoliyatning tovar nomenklaturasi (TIF TN)) — a 10-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Commodity Nomenclature of Foreign Economic Activity (TIF TN)
Local name Tashqi iqtisodiy faoliyatning tovar nomenklaturasi (TIF TN)
Digits 10
Official source https://customs.uz/
Top Trading Product of HS Code 0711
Top Uzbekistan import Product Under HS Code 0711
1 071151: Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption : Mushrooms and truffles : Mushrooms of the genus Agaricus $733.8K2 071159: Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption : Mushrooms and truffles : Other $184.1K3 071190: Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption : Other vegetables; mixtures of vegetables $1.2KFigures shown for 2024.
For more 2026 recent data, search for Uzbekistan import trade recordsTop Uzbekistan export Product Under HS Code 0711
1 071190: Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption : Other vegetables; mixtures of vegetables $7.8MFigures shown for 2024.
For more 2026 recent data, search for Uzbekistan export trade recordsRelated HS Code to Uzbekistan Other Preserved Vegetables (0711907000)
HS Code 0711901000
Vegetables and mixtures of vegetables provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. olives, cucumbers, gherkins, mushrooms and truffles, not mixed) : Fruits of the genus Capsicum or of the genus Pimenta, excluding sweet peppers
HS Code 0711903000
Vegetables and mixtures of vegetables provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. olives, cucumbers, gherkins, mushrooms and truffles, not mixed) : Sweet corn
HS Code 0711905000
Vegetables and mixtures of vegetables provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. olives, cucumbers, gherkins, mushrooms and truffles, not mixed) : Onions
HS Code 0711908000
Vegetables and mixtures of vegetables provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. olives, cucumbers, gherkins, mushrooms and truffles, not mixed) : Other
HS Code 0711909000
Vegetables and mixtures of vegetables provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. olives, cucumbers, gherkins, mushrooms and truffles, not mixed) : Mixtures of vegetables
HS Code 071120
Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption : Olives
HS Code 071140
Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption : Cucumbers and gherkins
HS Code 071151
Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption : Mushrooms and truffles : Mushrooms of the genus Agaricus
HS Code 071159
Vegetables provisionally preserved (for example, by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions), but unsuitable in that state for immediate consumption : Mushrooms and truffles : Other
HS Code 070110
Potatoes, fresh or chilled : Seed
Frequently Asked Questions
What is HS code 0711907000 in Uzbekistan?
HS code 0711907000 covers Vegetables and mixtures of vegetables provisionally preserved, e.g. by sulphur dioxide gas, in brine, in sulphur water or in other preservative solutions, but unsuitable in that state for immediate consumption (excl. olives, cucumbers, gherkins, mushrooms and truffles, not mixed) : Capers in Uzbekistan. It sits in Chapter 07 (Edible vegetables and certain roots and tubers), Heading 0711 of the Harmonized System, and is classified under TIF TN.
Is HS code 0711907000 the same across all countries?
What system does Uzbekistan use to classify HS code 0711907000?
Where can I officially look up HS code 0711907000 in Uzbekistan?