Uruguay HS Code

HS Code 230500: Oilcake and other solid residues, whether or not ground or in the form of pellets, resulting from the extraction of groundnut oil in Uruguay

Q: Is HS code 230500 the same across all countries?

Yes — up to the 6-digit level, HS code 230500 is the same in every WCO member country. Beyond 6 digits, each country extends the code for national tariff and statistical use. Uruguay extends it under NCM.

Q: What system does Uruguay use to classify HS code 230500?

Uruguay classifies products under the Nomenclatura Común del Mercosur (NCM; locally Nomenclatura Común del Mercosur (NCM)), which extends HS codes to 8 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 230500 in Uruguay?

The official source is https://www.aduanas.gub.uy/. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 230500 in Uruguay

Under Uruguay's Nomenclatura Común del Mercosur (Nomenclatura Común del Mercosur (NCM)), HS Code 230500 is the WCO Harmonized System subheading for Oilcake and other solid residues, whether or not ground or in the form of pellets, resulting from the extraction of groundnut oil. This is the most detailed internationally standardized level; Uruguay extends classifications to 8 digits under its national tariff system. 230500 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 23: Residues and waste from the food industries; prepared animal fodder, Heading 2305: Oilcake and other solid residues, whether or not ground or in the form of pellets, resulting from the extraction of groundnut oil.

Explore more 2026 Latest Uruguay import export trade data and shipment records for HS Code Peanut Oil Cake on TradeInt global trade data platform

Classification Path of HS Code 230500 in Uruguay

Section IV

Chapters (16-24) Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

Chapter 23

Residues and waste from the food industries; prepared animal fodder

HS Code 2305

Oilcake and other solid residues, whether or not ground or in the form of pellets, resulting from the extraction of groundnut oil

HS Code 230500

Oilcake and other solid residues, whether or not ground or in the form of pellets, resulting from the extraction of groundnut oil

HS Code 2305000000

Tortas y demás residuos sólidos de la extracción del aceite de maní (cacahuate cacahuete) * incluso molidos o en «pellets».

Uruguay Tariff Classification: Nomenclatura Común del Mercosur (NCM)

In Uruguay, HS 230500 is classified under the Nomenclatura Común del Mercosur (Nomenclatura Común del Mercosur (NCM)) — a 8-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Nomenclatura Común del Mercosur (NCM)

Local name Nomenclatura Común del Mercosur (NCM)

Digits 8

Official source https://www.aduanas.gub.uy/

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Related HS Code to Uruguay Peanut Oil Cake (230500)

HS Code 2305000000

Tortas y demás residuos sólidos de la extracción del aceite de maní (cacahuate cacahuete) * incluso molidos o en «pellets».

HS Code 230110

Flours, meals and pellets, of meat or meat offal, of fish or of crustaceans, molluscs or other aquatic invertebrates, unfit for human consumption; greaves : Flours, meals and pellets, of meat or meat offal; greaves

HS Code 230120

HS Code 230210

Bran, sharps and other residues, whether or not in the form of pellets, derived from the sifting, milling or other working of cereals or of leguminous plants : Of maize (corn)

HS Code 230230

Bran, sharps and other residues, whether or not in the form of pellets, derived from the sifting, milling or other working of cereals or of leguminous plants : Of wheat

HS Code 230240

Bran, sharps and other residues, whether or not in the form of pellets, derived from the sifting, milling or other working of cereals or of leguminous plants : Of other cereals

HS Code 230250

Bran, sharps and other residues, whether or not in the form of pellets, derived from the sifting, milling or other working of cereals or of leguminous plants : Of leguminous plants

HS Code 230310

Residues of starch manufacture and similar residues, beetpulp, bagasse and other waste of sugar manufacture, brewing or distilling dregs and waste, whether or not in the form of pellets : Residues of starch manufacture and similar residues

HS Code 230320

Residues of starch manufacture and similar residues, beetpulp, bagasse and other waste of sugar manufacture, brewing or distilling dregs and waste, whether or not in the form of pellets : Beetpulp, bagasse and other waste of sugar manufacture

HS Code 230330

Frequently Asked Questions

What is HS code 230500 in Uruguay?

HS code 230500 covers Oilcake and other solid residues, whether or not ground or in the form of pellets, resulting from the extraction of groundnut oil in Uruguay. It sits in Chapter 23 (Residues and waste from the food industries; prepared animal fodder), Heading 2305 of the Harmonized System, and is classified under NCM.

Is HS code 230500 the same across all countries?

What system does Uruguay use to classify HS code 230500?

Where can I officially look up HS code 230500 in Uruguay?