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Uruguay flag Uruguay HS Code

HS Code 151710: Margarine; edible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this chapter, other than edible fats or oils or their fractions of heading 1516 : Margarine, excluding liquid margarine in Uruguay

What is HS Code 151710 in Uruguay

Under Uruguay's Nomenclatura Común del Mercosur (Nomenclatura Común del Mercosur (NCM)), HS Code 151710 is the WCO Harmonized System subheading for Margarine; edible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this chapter, other than edible fats or oils or their fractions of heading 1516 : Margarine, excluding liquid margarine. This is the most detailed internationally standardized level; Uruguay extends classifications to 8 digits under its national tariff system. 151710 belongs to Section III: Animal or vegetable fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes, Chapter 15: Animal or vegetable fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes, Heading 1517: Margarine; edible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this chapter, other than edible fats or oils or their fractions of heading 1516.

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Classification Path of HS Code 151710 in Uruguay

Section III
Chapters (15) Animal or vegetable fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes
Chapter 15
Animal or vegetable fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes
HS Code 1517
Margarine; edible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this chapter, other than edible fats or oils or their fractions of heading 1516
HS Code 151710
Margarine; edible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this chapter, other than edible fats or oils or their fractions of heading 1516 : Margarine, excluding liquid margarine
HS Code 1517100000
Margarina; mezclas o preparaciones alimenticias de grasas o aceites animales o vegetales o de fracciones de diferentes grasas o aceites de este capítulo excepto las grasas y aceites alimenticios y sus fracciones de la partida 15.16: Margarina excepto la margarina líquida

Uruguay Tariff Classification: Nomenclatura Común del Mercosur (NCM)

In Uruguay, HS 151710 is classified under the Nomenclatura Común del Mercosur (Nomenclatura Común del Mercosur (NCM)) — a 8-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Nomenclatura Común del Mercosur (NCM)
Local name Nomenclatura Común del Mercosur (NCM)
Digits 8
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Related HS Code to Uruguay Solid Margarine (151710)

HS Code 1517100000
Margarina; mezclas o preparaciones alimenticias de grasas o aceites animales o vegetales o de fracciones de diferentes grasas o aceites de este capítulo excepto las grasas y aceites alimenticios y sus fracciones de la partida 15.16: Margarina excepto la margarina líquida
HS Code 151790
Margarine; edible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this chapter, other than edible fats or oils or their fractions of heading 1516 : Other
HS Code 150110
Pig fat (including lard) and poultry fat, other than that of heading 0209 or 1503 : Lard
HS Code 150120
Pig fat (including lard) and poultry fat, other than that of heading 0209 or 1503 : Other pig fat
HS Code 150190
Pig fat (including lard) and poultry fat, other than that of heading 0209 or 1503 : Other
HS Code 150210
Fats of bovine animals, sheep or goats, other than those of heading 1503 : Tallow
HS Code 150290
Fats of bovine animals, sheep or goats, other than those of heading 1503 : Other
HS Code 150300
Lard stearin, lard oil, oleostearin, oleooil and tallow oil, not emulsified or mixed or otherwise prepared
HS Code 150410
Fats and oils and their fractions, of fish or marine mammals, whether or not refined, but not chemically modified : Fishliver oils and their fractions
HS Code 150420
Fats and oils and their fractions, of fish or marine mammals, whether or not refined, but not chemically modified : Fats and oils and their fractions, of fish, other than liver oils

Frequently Asked Questions

What is HS code 151710 in Uruguay?
HS code 151710 covers Margarine; edible mixtures or preparations of animal or vegetable fats or oils or of fractions of different fats or oils of this chapter, other than edible fats or oils or their fractions of heading 1516 : Margarine, excluding liquid margarine in Uruguay. It sits in Chapter 15 (Animal or vegetable fats and oils and their cleavage products; prepared edible fats; animal or vegetable waxes), Heading 1517 of the Harmonized System, and is classified under NCM.
Is HS code 151710 the same across all countries?
What system does Uruguay use to classify HS code 151710?
Where can I officially look up HS code 151710 in Uruguay?