HS Code 220600: Other fermented beverages (for example, cider, perry, mead, saké); mixtures of fermented beverages and mixtures of fermented beverages and nonalcoholic beverages, not elsewhere specified or included in United States of America
What is HS Code 220600 in United States of America
Under United States of America's Harmonized Tariff Schedule of the United States (Harmonized Tariff Schedule), HS Code 220600 is the WCO Harmonized System subheading for Other fermented beverages (for example, cider, perry, mead, saké); mixtures of fermented beverages and mixtures of fermented beverages and nonalcoholic beverages, not elsewhere specified or included. This is the most detailed internationally standardized level; United States of America extends classifications to 10 digits under its national tariff system. 220600 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 22: Beverages, spirits and vinegar, Heading 2206: Other fermented beverages (for example, cider, perry, mead, saké); mixtures of fermented beverages and mixtures of fermented beverages and nonalcoholic beverages, not elsewhere specified or included.
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United States of America Tariff Classification: Harmonized Tariff Schedule of the United States (HTS / HTSUS)
In United States of America, HS 220600 is classified under the Harmonized Tariff Schedule of the United States (Harmonized Tariff Schedule) — a 10-digit national extension of the WCO 6-digit Harmonized System.