United Kingdom HS CodeHS Code 030213: Fish; fresh or chilled, Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou, Oncorhynchus rhodurus), not fillets, meat of 0304, and edible fish offal of 0302.9 in United Kingdom
What is HS Code 030213 in United Kingdom
Under United Kingdom's UK Integrated Online Tariff (UK Integrated Tariff), HS Code 030213 is the WCO Harmonized System subheading for Fish; fresh or chilled, Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou, Oncorhynchus rhodurus), not fillets, meat of 0304, and edible fish offal of 0302.9. This is the most detailed internationally standardized level; United Kingdom extends classifications to 10 digits under its national tariff system. 030213 belongs to Section I: Live animals; animal products, Chapter 03: Fish and crustaceans, molluscs and other aquatic invertebrates, Heading 0302: Fish; fresh or chilled, excluding fish fillets and other fish meat of heading 0304.
Explore more 2026 Latest United Kingdom import export trade data and shipment records for HS Code Fresh or Chilled Pacific Salmon on TradeInt global trade data platformClassification Path of HS Code 030213 in United Kingdom
United Kingdom Tariff Classification: UK Integrated Online Tariff (UKGT)
In United Kingdom, HS 030213 is classified under the UK Integrated Online Tariff (UK Integrated Tariff) — a 10-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule UK Integrated Online Tariff (UKGT)
Local name UK Integrated Tariff
Digits 10
Official source https://www.gov.uk/government/organisations/hm-revenue-customs
Top Trading Product of HS Code 0302
Top United Kingdom import Product Under HS Code 0302
1 030214: Fish; fresh or chilled, Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0302.91 to 0302.99 $643.3M2 030252: Fish; fresh or chilled, haddock (Melanogrammus aeglefinus), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0302.91 to 0302.99 $93.0M3 030284: Fish; fresh or chilled, seabass (Dicentrarchus spp.), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0302.91 to 0302.99 $66.8MFigures shown for 2025.
For more 2026 recent data, search for United Kingdom import trade recordsTop United Kingdom export Product Under HS Code 0302
1 030214: Fish; fresh or chilled, Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0302.91 to 0302.99 $1.1B2 030289: Fish; fresh or chilled, n.e.c. in heading 0302, excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0302.91 to 0302.99 $47.1M3 030259: Fish; fresh or chilled, n.e.c. in item no. 0302.5, excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0302.91 to 0302.99 $23.9MFigures shown for 2025.
For more 2026 recent data, search for United Kingdom export trade recordsRelated HS Code to United Kingdom Fresh or Chilled Pacific Salmon (030213)
HS Code 030211
Fish; fresh or chilled, trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster), excluding fillets, fish meat of 0304, and edible fish offal of 0302.9
HS Code 030214
Fish; fresh or chilled, Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0302.91 to 0302.99
HS Code 030219
Fish; fresh or chilled, salmonidae, n.e.c. in item no. 0302.1, excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0302.91 to 0302.99
HS Code 030221
Fish; fresh or chilled, halibut (Reinhardtius hippoglossoides, Hippoglossus hippoglossus, Hippoglossus stenolepis), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0302.91 to 0302.99
HS Code 030222
Fish; fresh or chilled, plaice (Pleuronectes platessa), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0302.91 to 0302.99
HS Code 030223
Fish; fresh or chilled, sole (Solea spp.), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0302.91 to 0302.99
HS Code 030224
Fish; fresh or chilled, turbots (Psetta maxima, Scophthalmidae), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0302.91 to 0302.99
HS Code 030229
Fish; fresh or chilled, flat fish, n.e.c. in item no. 0302.2, excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0302.91 to 0302.99
HS Code 030231
Fish; fresh or chilled, albacore or longfinned tunas (Thunnus alalunga), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0302.91 to 0302.99
HS Code 030232
Fish; fresh or chilled, yellowfin tunas (Thunnus albacares), excluding fillets, fish meat of 0304, and edible fish offal of subheadings 0302.91 to 0302.99
Frequently Asked Questions
What is HS code 030213 in United Kingdom?
HS code 030213 covers Fish; fresh or chilled, Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou, Oncorhynchus rhodurus), not fillets, meat of 0304, and edible fish offal of 0302.9 in United Kingdom. It sits in Chapter 03 (Fish and crustaceans, molluscs and other aquatic invertebrates), Heading 0302 of the Harmonized System, and is classified under UKGT.
Is HS code 030213 the same across all countries?
What system does United Kingdom use to classify HS code 030213?
Where can I officially look up HS code 030213 in United Kingdom?