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Ukraine flag Ukraine HS Code

HS Code 091099: "Spices (excl. pepper of the genus Piper, fruit of the genus Capsicum or of the genus Pimenta, vanilla, cinnamon, cinnamontree flowers, clove ""wholefruit"", clove stems, nutmeg, mace, cardamoms, seeds of anise, badian, fennel, coriander, cumin and caraway, and juniper berries, ginger, saffron, turmeric ""curcuma"", thyme, bay leaves, curry and mixtures of various types of spices)" in Ukraine

What is HS Code 091099 in Ukraine

Under Ukraine's Ukrainian Classification of Foreign Economic Activity Goods (Українська класифікація товарів зовнішньоекономічної діяльності (УКТ ЗЕД)), HS Code 091099 is the WCO Harmonized System subheading for "Spices (excl. pepper of the genus Piper, fruit of the genus Capsicum or of the genus Pimenta, vanilla, cinnamon, cinnamontree flowers, clove ""wholefruit"", clove stems, nutmeg, mace, cardamoms, seeds of anise, badian, fennel, coriander, cumin and caraway, and juniper berries, ginger, saffron, turmeric ""curcuma"", thyme, bay leaves, curry and mixtures of various types of spices)". This is the most detailed internationally standardized level; Ukraine extends classifications to 10 digits under its national tariff system. 091099 belongs to Section II: Vegetable products, Chapter 09: Coffee, tea, maté and spices, Heading 0910: Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices.

Explore more 2026 Latest Ukraine import export trade data and shipment records for HS Code Other Spices on TradeInt global trade data platform

Classification Path of HS Code 091099 in Ukraine

Section II
Chapters (06-14) Vegetable products
Chapter 09
Coffee, tea, maté and spices
HS Code 0910
Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices
HS Code 091099
"Spices (excl. pepper of the genus Piper, fruit of the genus Capsicum or of the genus Pimenta, vanilla, cinnamon, cinnamontree flowers, clove ""wholefruit"", clove stems, nutmeg, mace, cardamoms, seeds of anise, badian, fennel, coriander, cumin and caraway, and juniper berries, ginger, saffron, turmeric ""curcuma"", thyme, bay leaves, curry and mixtures of various types of spices)"
HS Code 0910991000
Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other species: Other spices: Other: Fenugreek seed
HS Code 0910995000
Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other species: Other spices: Other: Bay leaves
HS Code 0910999100
Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other species: Other spices: Other: Neither crushed nor ground
HS Code 0910999900
Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other species: Other spices: Other: Crushed or ground
HS Code 0910993900
Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other species: Other spices: Other: Thyme: Crushed or ground
HS Code 0910993300
Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other species: Other spices: Other: Thyme: Neither crushed nor ground: Other
HS Code 0910993100
Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other species: Other spices: Other: Thyme: Neither crushed nor ground: Wild thyme (Thymus serpyllum L.)

Ukraine Tariff Classification: Ukrainian Classification of Foreign Economic Activity Goods (УКТ ЗЕД / UKTZED)

In Ukraine, HS 091099 is classified under the Ukrainian Classification of Foreign Economic Activity Goods (Українська класифікація товарів зовнішньоекономічної діяльності (УКТ ЗЕД)) — a 10-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Ukrainian Classification of Foreign Economic Activity Goods (УКТ ЗЕД / UKTZED)
Local name Українська класифікація товарів зовнішньоекономічної діяльності (УКТ ЗЕД)
Digits 10
Official source https://customs.gov.ua/
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Frequently Asked Questions

What is HS code 091099 in Ukraine?
HS code 091099 covers "Spices (excl. pepper of the genus Piper, fruit of the genus Capsicum or of the genus Pimenta, vanilla, cinnamon, cinnamontree flowers, clove ""wholefruit"", clove stems, nutmeg, mace, cardamoms, seeds of anise, badian, fennel, coriander, cumin and caraway, and juniper berries, ginger, saffron, turmeric ""curcuma"", thyme, bay leaves, curry and mixtures of various types of spices)" in Ukraine. It sits in Chapter 09 (Coffee, tea, maté and spices), Heading 0910 of the Harmonized System, and is classified under УКТ ЗЕД / UKTZED.
Is HS code 091099 the same across all countries?
What system does Ukraine use to classify HS code 091099?
Where can I officially look up HS code 091099 in Ukraine?