Ukraine HS Code

HS Code 040690: "Cheese (excl. fresh cheese, incl. whey cheese, not fermented, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by Penicillium roqueforti"", and grated or powdered cheese)""" in Ukraine

Q: Is HS code 040690 the same across all countries?

Yes — up to the 6-digit level, HS code 040690 is the same in every WCO member country. Beyond 6 digits, each country extends the code for national tariff and statistical use. Ukraine extends it under УКТ ЗЕД / UKTZED.

Q: What system does Ukraine use to classify HS code 040690?

Ukraine classifies products under the Ukrainian Classification of Foreign Economic Activity Goods (УКТ ЗЕД / UKTZED; locally Українська класифікація товарів зовнішньоекономічної діяльності (УКТ ЗЕД)), which extends HS codes to 10 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 040690 in Ukraine?

The official source is https://customs.gov.ua/. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 040690 in Ukraine

Under Ukraine's Ukrainian Classification of Foreign Economic Activity Goods (Українська класифікація товарів зовнішньоекономічної діяльності (УКТ ЗЕД)), HS Code 040690 is the WCO Harmonized System subheading for "Cheese (excl. fresh cheese, incl. whey cheese, not fermented, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by Penicillium roqueforti"", and grated or powdered cheese)""". This is the most detailed internationally standardized level; Ukraine extends classifications to 10 digits under its national tariff system. 040690 belongs to Section I: Live animals; animal products, Chapter 04: Dairy produce; birds' eggs; natural honey; edible products of animal origin, not elsewhere specified or included, Heading 0406: Cheese and curd.

Explore more 2026 Latest Ukraine import export trade data and shipment records for HS Code Other Cheese on TradeInt global trade data platform

Classification Path of HS Code 040690 in Ukraine

Section I

Chapters (01-05) Live animals; animal products

Chapter 04

Dairy produce; birds' eggs; natural honey; edible products of animal origin, not elsewhere specified or included

HS Code 0406

Cheese and curd

HS Code 040690

"Cheese (excl. fresh cheese, incl. whey cheese, not fermented, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by Penicillium roqueforti"", and grated or powdered cheese)"""

HS Code 0406900100

Cheese and curd: Other cheese: For processing

HS Code 0406901700

Cheese and curd: Other cheese: Other: Bergkase, Appenzell

HS Code 0406902700

Cheese and curd: Other cheese: Other: Butterkase

HS Code 0406902100

Cheese and curd: Other cheese: Other: Cheddar

HS Code 0406905000

Cheese and curd: Other cheese: Other: Cheese of sheep's milk or buffalo milk in containers containing brine, or in sheep or goatskin bottles

HS Code 0406902300

Cheese and curd: Other cheese: Other: Edam

HS Code 0406901300

Cheese and curd: Other cheese: Other: Emmentaler

HS Code 0406903200

Cheese and curd: Other cheese: Other: Feta

HS Code 0406903700

Cheese and curd: Other cheese: Other: Finlandia

HS Code 0406901800

Cheese and curd: Other cheese: Other: Fromage fribourgeois, Vacherin Mont d'Or and Tete de Moine

HS Code 0406901900

Cheese and curd: Other cheese: Other: Glarus herb cheese (known as Schabziger) made from skimmed milk and mixed with finely ground herbs

HS Code 0406901500

Cheese and curd: Other cheese: Other: Gruyere, Sbrinz

HS Code 0406903900

Cheese and curd: Other cheese: Other: Jarlsberg

HS Code 0406902900

Cheese and curd: Other cheese: Other: kashkaval

HS Code 0406903500

Cheese and curd: Other cheese: Other: Kefalo-Tyri

HS Code 0406907500

Cheese and curd: Other cheese: Other: Other: Of a fat content, by weight, not exceeding 40% and a water content, by weight, in the non-fatty matter: Exceeding 47% but not exceeding 72%: Asiago, Caciocavallo, Montasio, Ragusano

HS Code 0406908400

Cheese and curd: Other cheese: Other: Other: Of a fat content, by weight, not exceeding 40% and a water content, by weight, in the non-fatty matter: Exceeding 47% but not exceeding 72%: Brie

HS Code 0406908200

Cheese and curd: Other cheese: Other: Other: Of a fat content, by weight, not exceeding 40% and a water content, by weight, in the non-fatty matter: Exceeding 47% but not exceeding 72%: Camembert

HS Code 0406908100

HS Code 0406907600

HS Code 0406907900

HS Code 0406907800

Cheese and curd: Other cheese: Other: Other: Of a fat content, by weight, not exceeding 40% and a water content, by weight, in the non-fatty matter: Exceeding 47% but not exceeding 72%: Gouda

HS Code 0406908500

HS Code 0406908600

HS Code 0406908700

HS Code 0406908800

HS Code 0406907300

Cheese and curd: Other cheese: Other: Other: Of a fat content, by weight, not exceeding 40% and a water content, by weight, in the non-fatty matter: Exceeding 47% but not exceeding 72%: Provolone

HS Code 0406909300

Cheese and curd: Other cheese: Other: Other: Of a fat content, by weight, not exceeding 40% and a water content, by weight, in the non-fatty matter: Exceeding 72%

HS Code 0406906300

Cheese and curd: Other cheese: Other: Other: Of a fat content, by weight, not exceeding 40% and a water content, by weight, in the non-fatty matter: Not exceeding 47%: Fiore Sardo, Pecorino

HS Code 0406906100

Cheese and curd: Other cheese: Other: Other: Of a fat content, by weight, not exceeding 40% and a water content, by weight, in the non-fatty matter: Not exceeding 47%: Grana Padano, Parmigiano Reggiano

HS Code 0406906900

Cheese and curd: Other cheese: Other: Other: Of a fat content, by weight, not exceeding 40% and a water content, by weight, in the non-fatty matter: Not exceeding 47%: Other

HS Code 0406909910

Cheese and curd: Other cheese: Other: Other: Other: Cheese of cow's milk in containers containing brine

HS Code 0406909990

Cheese and curd: Other cheese: Other: Other: Other: Other

HS Code 0406902500

Cheese and curd: Other cheese: Other: Tilsit

Ukraine Tariff Classification: Ukrainian Classification of Foreign Economic Activity Goods (УКТ ЗЕД / UKTZED)

In Ukraine, HS 040690 is classified under the Ukrainian Classification of Foreign Economic Activity Goods (Українська класифікація товарів зовнішньоекономічної діяльності (УКТ ЗЕД)) — a 10-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Ukrainian Classification of Foreign Economic Activity Goods (УКТ ЗЕД / UKTZED)

Local name Українська класифікація товарів зовнішньоекономічної діяльності (УКТ ЗЕД)

Digits 10

Official source https://customs.gov.ua/

You know what 040690 means. Now see 2026 latest real trade activity for Other Cheese in Ukraine.

Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

Search 2026 Latest Ukraine Import Data Search 2026 Latest Ukraine Export Data

Top Trading Product of HS Code 0406

Top Ukraine import Product Under HS Code 0406

1 040690: "Cheese (excl. fresh cheese, incl. whey cheese, not fermented, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by Penicillium roqueforti"", and grated or powdered cheese)""" $111.2M 2 040610: "Fresh cheese unripened or uncured cheese"", incl. whey cheese, and curd""" $67.4M 3 040630: Cheese processed, not grated or powdered $26.4M

Figures shown for 2024.

For more 2026 recent data, search for Ukraine import trade records

Top Ukraine export Product Under HS Code 0406

1 040690: "Cheese (excl. fresh cheese, incl. whey cheese, not fermented, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by Penicillium roqueforti"", and grated or powdered cheese)""" $33.0M 2 040610: "Fresh cheese unripened or uncured cheese"", incl. whey cheese, and curd""" $18.7M 3 040630: Cheese processed, not grated or powdered $2.3M

Figures shown for 2024.

For more 2026 recent data, search for Ukraine export trade records

Related HS Code to Ukraine Other Cheese (040690)

HS Code 0406900100

Cheese and curd: Other cheese: For processing

HS Code 0406901300

Cheese and curd: Other cheese: Other: Emmentaler

HS Code 0406901500

Cheese and curd: Other cheese: Other: Gruyere, Sbrinz

HS Code 0406901700

Cheese and curd: Other cheese: Other: Bergkase, Appenzell

HS Code 0406901800

Cheese and curd: Other cheese: Other: Fromage fribourgeois, Vacherin Mont d'Or and Tete de Moine

HS Code 0406901900

Cheese and curd: Other cheese: Other: Glarus herb cheese (known as Schabziger) made from skimmed milk and mixed with finely ground herbs

HS Code 0406902100

Cheese and curd: Other cheese: Other: Cheddar

HS Code 0406902300

Cheese and curd: Other cheese: Other: Edam

HS Code 0406902500

Cheese and curd: Other cheese: Other: Tilsit

HS Code 0406902700

Cheese and curd: Other cheese: Other: Butterkase

Frequently Asked Questions

What is HS code 040690 in Ukraine?

HS code 040690 covers "Cheese (excl. fresh cheese, incl. whey cheese, not fermented, curd, processed cheese, blue-veined cheese and other cheese containing veins produced by Penicillium roqueforti"", and grated or powdered cheese)""" in Ukraine. It sits in Chapter 04 (Dairy produce; birds' eggs; natural honey; edible products of animal origin, not elsewhere specified or included), Heading 0406 of the Harmonized System, and is classified under УКТ ЗЕД / UKTZED.

Is HS code 040690 the same across all countries?

What system does Ukraine use to classify HS code 040690?

Where can I officially look up HS code 040690 in Ukraine?