HS Code 220510: Vermouth and other wine of fresh grapes flavoured with plants or aromatic substances : In containers holding 2 litres or less in Uganda
What is HS Code 220510 in Uganda
Under Uganda's EAC Common External Tariff (EAC CET), HS Code 220510 is the WCO Harmonized System subheading for Vermouth and other wine of fresh grapes flavoured with plants or aromatic substances : In containers holding 2 litres or less. This is the most detailed internationally standardized level; Uganda extends classifications to 8 digits under its national tariff system. 220510 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 22: Beverages, spirits and vinegar, Heading 2205: Vermouth and other wine of fresh grapes flavoured with plants or aromatic substances.
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Uganda Tariff Classification: EAC Common External Tariff (EAC CET)
In Uganda, HS 220510 is classified under the EAC Common External Tariff (EAC CET) — a 8-digit national extension of the WCO 6-digit Harmonized System.