United Arab Emirates HS Code

HS Code 21069080: Food preparations, n.e.s.: Saccharin, whether in liquid or tablet forms, for sweetening in United Arab Emirates

Q: Is HS code 21069080 the same across all countries?

Only the first 6 digits of HS code 21069080 are internationally harmonized. The remaining digits are added by United Arab Emirates under GCC ICT and are not directly comparable to other countries' codes.

Q: What system does United Arab Emirates use to classify HS code 21069080?

United Arab Emirates classifies products under the GCC Integrated Customs Tariff (GCC ICT; locally التعرفة الجمركية المتكاملة الموحدة لدول مجلس التعاون), which extends HS codes to 12 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 21069080 in United Arab Emirates?

The official source is https://www.fca.gov.ae/En/. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 21069080 in United Arab Emirates

Under United Arab Emirates's GCC Integrated Customs Tariff (التعرفة الجمركية المتكاملة الموحدة لدول مجلس التعاون), HS Code 21069080 is classified as Food preparations, n.e.s.: Saccharin, whether in liquid or tablet forms, for sweetening. United Arab Emirates's tariff system extends the WCO Harmonized System to 12 digits with national subdivisions. 21069080 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 21: Miscellaneous edible preparations, Heading 2106: Food preparations not elsewhere specified or included.

Explore more 2026 Latest United Arab Emirates import export trade data and shipment records for HS Code Other Food Preparations on TradeInt global trade data platform

Classification Path of HS Code 21069080 in United Arab Emirates

Section IV

Chapters (16-24) Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

Chapter 21

Miscellaneous edible preparations

HS Code 2106

Food preparations not elsewhere specified or included

HS Code 21069080

Food preparations, n.e.s.: Saccharin, whether in liquid or tablet forms, for sweetening

United Arab Emirates Tariff Classification: GCC Integrated Customs Tariff (GCC ICT)

In United Arab Emirates, HS 21069080 is classified under the GCC Integrated Customs Tariff (التعرفة الجمركية المتكاملة الموحدة لدول مجلس التعاون) — a 12-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule GCC Integrated Customs Tariff (GCC ICT)

Local name التعرفة الجمركية المتكاملة الموحدة لدول مجلس التعاون

Digits 12

Official source https://www.fca.gov.ae/En/

You know what 21069080 means. Now see 2026 latest real trade activity for Other Food Preparations in United Arab Emirates.

Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

Search 2026 Latest United Arab Emirates Import Data Search 2026 Latest United Arab Emirates Export Data

Top Trading Product of HS Code 2106

Top United Arab Emirates import Product Under HS Code 2106

1 210690: Food preparations nes $595.3M 2 210610: Protein concentrates and textured protein substances $43.9M

Figures shown for 2021.

For more 2026 recent data, search for United Arab Emirates import trade records

Top United Arab Emirates export Product Under HS Code 2106

1 210690: Food preparations nes $257.5M 2 210610: Protein concentrates and textured protein substances $13.9M

Figures shown for 2021.

For more 2026 recent data, search for United Arab Emirates export trade records

Related HS Code to United Arab Emirates Other Food Preparations (21069080)

HS Code 21069010

Food preparations, n.e.s.: Powder for making table cream

HS Code 21069020

Food preparations, n.e.s.: Powder for making table jelly

HS Code 21069030

Food preparations, n.e.s.: Powder for making ice cream

HS Code 21069050

Food preparations, n.e.s.: Preparation based on butter or other fats oil derived from milk and used for baker's wares

HS Code 21069060

Food preparations, n.e.s.: Pastes based on sugar, containing added fat in a relatively large propotion and sometimes sugar confectionery but used as fillings, etc, for chocolates, fancy biscuits, pies

HS Code 21069070

Food preparations, n.e.s.: Sweets, gume and the like (for diabetics, in particular) containing synthetic sweetening agents ( e.g., sorbitol) instead of sugar

HS Code 21069091

Food preparations, n.e.s.: Other: Edible tablets with a basis of natural or artifical perfumes ( e.g. vanilin )

HS Code 21069092

Food preparations, n.e.s.: Other: Preparations for making lemonades or Other beverages containing added sugar or Other sweetening matter.

HS Code 21069093

Food preparations, n.e.s.: Other: Preparations often referred to as food supplements, based on extracts from plants, fruit concentrates, honey, fructose

HS Code 21069094

Food preparations, n.e.s.: Other: Natural honey enricheds with bees royal jelly

21069080 in Other Countries

See how 21069080 (Other Food Preparations) is classified across other countries, each with its own national code and local description.

Compare 21069080 across countries

Frequently Asked Questions

What is HS code 21069080 in United Arab Emirates?

HS code 21069080 covers Food preparations, n.e.s.: Saccharin, whether in liquid or tablet forms, for sweetening in United Arab Emirates. It sits in Chapter 21 (Miscellaneous edible preparations), Heading 2106 of the Harmonized System, and is classified under GCC ICT.

Is HS code 21069080 the same across all countries?

What system does United Arab Emirates use to classify HS code 21069080?

Where can I officially look up HS code 21069080 in United Arab Emirates?