Turkey HS Code

HS Code 071430: Yams (Dioscorea spp.) in Turkey

Q: Is HS code 071430 the same across all countries?

Yes — up to the 6-digit level, HS code 071430 is the same in every WCO member country. Beyond 6 digits, each country extends the code for national tariff and statistical use. Turkey extends it under GTİP.

Q: What system does Turkey use to classify HS code 071430?

Turkey classifies products under the Türk Gümrük Tarife Cetveli (GTİP; locally Gümrük Tarife İstatistik Pozisyonu (GTİP)), which extends HS codes to 12 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 071430 in Turkey?

The official source is https://www.trade.gov.tr/. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 071430 in Turkey

Under Turkey's Türk Gümrük Tarife Cetveli (Gümrük Tarife İstatistik Pozisyonu (GTİP)), HS Code 071430 is the WCO Harmonized System subheading for Yams (Dioscorea spp.). This is the most detailed internationally standardized level; Turkey extends classifications to 12 digits under its national tariff system. 071430 belongs to Section II: Vegetable products, Chapter 07: Edible vegetables and certain roots and tubers, Heading 0714: Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith.

Explore more 2026 Latest Turkey import export trade data and shipment records for HS Code Edible Yams on TradeInt global trade data platform

Classification Path of HS Code 071430 in Turkey

Section II

Chapters (06-14) Vegetable products

Chapter 07

Edible vegetables and certain roots and tubers

HS Code 0714

Manioc, arrowroot, salep, Jerusalem artichokes, sweet potatoes and similar roots and tubers with high starch or inulin content, fresh, chilled, frozen or dried, whether or not sliced or in the form of pellets; sago pith

HS Code 071430

Yams (Dioscorea spp.)

Turkey Tariff Classification: Türk Gümrük Tarife Cetveli (GTİP)

In Turkey, HS 071430 is classified under the Türk Gümrük Tarife Cetveli (Gümrük Tarife İstatistik Pozisyonu (GTİP)) — a 12-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Türk Gümrük Tarife Cetveli (GTİP)

Local name Gümrük Tarife İstatistik Pozisyonu (GTİP)

Digits 12

Official source https://www.trade.gov.tr/

You know what 071430 means. Now see 2026 latest real trade activity for Edible Yams in Turkey.

Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

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Top Trading Product of HS Code 0714

Top Turkey import Product Under HS Code 0714

1 071420: Sweet potatoes $1.8M 2 071490: Other $48.0K 3 071410: Manioc (cassava) $1.8K

Figures shown for 2025.

For more 2026 recent data, search for Turkey import trade records

Top Turkey export Product Under HS Code 0714

1 071490: Other $53.4K 2 071420: Sweet potatoes $3.5K 3 071410: Manioc (cassava) $508

Figures shown for 2025.

For more 2026 recent data, search for Turkey export trade records

Related HS Code to Turkey Edible Yams (071430)

Taro (Colocasia spp.)

HS Code 071450

Yautia (Xanthosoma spp.)

Tomatoes, fresh or chilled

Frequently Asked Questions

What is HS code 071430 in Turkey?

HS code 071430 covers Yams (Dioscorea spp.) in Turkey. It sits in Chapter 07 (Edible vegetables and certain roots and tubers), Heading 0714 of the Harmonized System, and is classified under GTİP.

Is HS code 071430 the same across all countries?

What system does Turkey use to classify HS code 071430?

Where can I officially look up HS code 071430 in Turkey?