Switzerland HS CodeHS Code 22030010: Beer made from malt: in containers holding more than 2 hl in Switzerland
What is HS Code 22030010 in Switzerland
Under Switzerland's Tares — Swiss Customs Tariff (Schweizer Zolltarif (Tares)), HS Code 22030010 is classified as Beer made from malt: in containers holding more than 2 hl. Switzerland's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 22030010 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 22: Beverages, spirits and vinegar, Heading 2203: Beer made from malt.
Explore more 2026 Latest Switzerland import export trade data and shipment records for HS Code Malt Beer on TradeInt global trade data platformClassification Path of HS Code 22030010 in Switzerland
Switzerland Tariff Classification: Tares — Swiss Customs Tariff (Tares / HS-CH)
In Switzerland, HS 22030010 is classified under the Tares — Swiss Customs Tariff (Schweizer Zolltarif (Tares)) — a 8-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Tares — Swiss Customs Tariff (Tares / HS-CH)
Local name Schweizer Zolltarif (Tares)
Digits 8
Official source https://www.bazg.admin.ch/
Top Trading Product of HS Code 2203
Top Switzerland import Product Under HS Code 2203
1 220300: Beer made from malt $123.5MFigures shown for 2025.
For more 2026 recent data, search for Switzerland import trade recordsTop Switzerland export Product Under HS Code 2203
1 220300: Beer made from malt $3.0MFigures shown for 2025.
For more 2026 recent data, search for Switzerland export trade recordsRelated HS Code to Switzerland Malt Beer (22030010)
HS Code 22030020
Beer made from malt: in containers holding more than 2 litres but not more than 2 hl
HS Code 22030031
Beer made from malt: in containers holding 2 litres or less: in glass bottles
HS Code 22030039
Beer made from malt: in containers holding 2 litres or less: other
HS Code 220110
Waters, including natural or artificial mineral waters and aerated waters, not containing added sugar or other sweetening matter nor flavoured; ice and snow : Mineral waters and aerated waters
HS Code 220190
Waters, including natural or artificial mineral waters and aerated waters, not containing added sugar or other sweetening matter nor flavoured; ice and snow : Other
HS Code 220210
Waters, including mineral waters and aerated waters, containing added sugar or other sweetening matter or flavoured, and other nonalcoholic beverages, not including fruit or vegetable juices of heading 2009 : Waters, including mineral waters and aerated waters, containing added sugar or other sweetening matter or flavoured
HS Code 220291
Waters, including mineral waters and aerated waters, containing added sugar or other sweetening matter or flavoured, and other nonalcoholic beverages, not including fruit or vegetable juices of heading 2009 : Other : Nonalcoholic beer
HS Code 220299
Waters, including mineral waters and aerated waters, containing added sugar or other sweetening matter or flavoured, and other nonalcoholic beverages, not including fruit or vegetable juices of heading 2009 : Other : Other
HS Code 220410
Wine of fresh grapes, including fortified wines; grape must other than that of heading 2009 : Sparkling wine
HS Code 220421
Wine of fresh grapes, including fortified wines; grape must other than that of heading 2009 : Other wine; grape must with fermentation prevented or arrested by the addition of alcohol : In containers holding 2 litres or less
Frequently Asked Questions
What is HS code 22030010 in Switzerland?
HS code 22030010 covers Beer made from malt: in containers holding more than 2 hl in Switzerland. It sits in Chapter 22 (Beverages, spirits and vinegar), Heading 2203 of the Harmonized System, and is classified under Tares / HS-CH.
Is HS code 22030010 the same across all countries?
What system does Switzerland use to classify HS code 22030010?
Where can I officially look up HS code 22030010 in Switzerland?