Switzerland HS Code

HS Code 19054021: Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products: rusks, toasted bread and similar toasted products: containing added sugar or other sweetening matter: rusks in Switzerland

Q: Is HS code 19054021 the same across all countries?

Only the first 6 digits of HS code 19054021 are internationally harmonized. The remaining digits are added by Switzerland under Tares / HS-CH and are not directly comparable to other countries' codes.

Q: What system does Switzerland use to classify HS code 19054021?

Switzerland classifies products under the Tares — Swiss Customs Tariff (Tares / HS-CH; locally Schweizer Zolltarif (Tares)), which extends HS codes to 8 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 19054021 in Switzerland?

The official source is https://www.bazg.admin.ch/. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 19054021 in Switzerland

Under Switzerland's Tares — Swiss Customs Tariff (Schweizer Zolltarif (Tares)), HS Code 19054021 is classified as Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products: rusks, toasted bread and similar toasted products: containing added sugar or other sweetening matter: rusks. Switzerland's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 19054021 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 19: Preparations of cereals, flour, starch or milk; pastrycooks' products, Heading 1905: Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products.

Explore more 2026 Latest Switzerland import export trade data and shipment records for HS Code Rusks and Toasted Bread on TradeInt global trade data platform

Classification Path of HS Code 19054021 in Switzerland

Section IV

Chapters (16-24) Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes

Chapter 19

Preparations of cereals, flour, starch or milk; pastrycooks' products

HS Code 1905

HS Code 19054021

Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products: rusks, toasted bread and similar toasted products: containing added sugar or other sweetening matter: rusks

Switzerland Tariff Classification: Tares — Swiss Customs Tariff (Tares / HS-CH)

In Switzerland, HS 19054021 is classified under the Tares — Swiss Customs Tariff (Schweizer Zolltarif (Tares)) — a 8-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Tares — Swiss Customs Tariff (Tares / HS-CH)

Local name Schweizer Zolltarif (Tares)

Digits 8

Official source https://www.bazg.admin.ch/

You know what 19054021 means. Now see 2026 latest real trade activity for Rusks and Toasted Bread in Switzerland.

Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

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Top Trading Product of HS Code 1905

Top Switzerland import Product Under HS Code 1905

1 190590: Other $629.8M 2 190531: Sweet biscuits; waffles and wafers : Sweet biscuits $103.9M 3 190532: Sweet biscuits; waffles and wafers : Waffles and wafers $66.4M

Figures shown for 2025.

For more 2026 recent data, search for Switzerland import trade records

Top Switzerland export Product Under HS Code 1905

1 190590: Other $112.2M 2 190531: Sweet biscuits; waffles and wafers : Sweet biscuits $26.4M 3 190532: Sweet biscuits; waffles and wafers : Waffles and wafers $13.4M

Figures shown for 2025.

For more 2026 recent data, search for Switzerland export trade records

Related HS Code to Switzerland Rusks and Toasted Bread (19054021)

HS Code 19054010

Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products: rusks, toasted bread and similar toasted products: not containing added sugar or other sweetening matter

Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products : Sweet biscuits; waffles and wafers : Sweet biscuits

HS Code 190532

Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products : Sweet biscuits; waffles and wafers : Waffles and wafers

HS Code 190590

HS Code 190110

Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included : Preparations suitable for infants or young children, put up for retail sale

HS Code 190120

Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included : Mixes and doughs for the preparation of bakers' wares of heading 1905

HS Code 190190

19054021 in Other Countries

See how 19054021 (Rusks and Toasted Bread) is classified across other countries, each with its own national code and local description.

Compare 19054021 across countries

Frequently Asked Questions

What is HS code 19054021 in Switzerland?

HS code 19054021 covers Bread, pastry, cakes, biscuits and other bakers' wares, whether or not containing cocoa; communion wafers, empty cachets of a kind suitable for pharmaceutical use, sealing wafers, rice paper and similar products: rusks, toasted bread and similar toasted products: containing added sugar or other sweetening matter: rusks in Switzerland. It sits in Chapter 19 (Preparations of cereals, flour, starch or milk; pastrycooks' products), Heading 1905 of the Harmonized System, and is classified under Tares / HS-CH.

Is HS code 19054021 the same across all countries?

What system does Switzerland use to classify HS code 19054021?

Where can I officially look up HS code 19054021 in Switzerland?