Switzerland HS CodeHS Code 19019021: Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included: other: other: malt extract, of a dry content of: more than 80 % in Switzerland
What is HS Code 19019021 in Switzerland
Under Switzerland's Tares — Swiss Customs Tariff (Schweizer Zolltarif (Tares)), HS Code 19019021 is classified as Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included: other: other: malt extract, of a dry content of: more than 80 %. Switzerland's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 19019021 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 19: Preparations of cereals, flour, starch or milk; pastrycooks' products, Heading 1901: Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included.
Explore more 2026 Latest Switzerland import export trade data and shipment records for HS Code Other Malt and Flour Preparations on TradeInt global trade data platformClassification Path of HS Code 19019021 in Switzerland
Switzerland Tariff Classification: Tares — Swiss Customs Tariff (Tares / HS-CH)
In Switzerland, HS 19019021 is classified under the Tares — Swiss Customs Tariff (Schweizer Zolltarif (Tares)) — a 8-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Tares — Swiss Customs Tariff (Tares / HS-CH)
Local name Schweizer Zolltarif (Tares)
Digits 8
Official source https://www.bazg.admin.ch/
Top Trading Product of HS Code 1901
Top Switzerland import Product Under HS Code 1901
1 190190: Other $90.5M2 190120: Mixes and doughs for the preparation of bakers' wares of heading 1905 $86.0M3 190110: Preparations suitable for infants or young children, put up for retail sale $22.7MFigures shown for 2025.
For more 2026 recent data, search for Switzerland import trade recordsTop Switzerland export Product Under HS Code 1901
1 190110: Preparations suitable for infants or young children, put up for retail sale $267.7M2 190190: Other $129.4M3 190120: Mixes and doughs for the preparation of bakers' wares of heading 1905 $50.6MFigures shown for 2025.
For more 2026 recent data, search for Switzerland export trade recordsRelated HS Code to Switzerland Other Malt and Flour Preparations (19019021)
HS Code 19019011
Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included: other: containing more than 10% but not more than 20% by weight of meat, offal, blood, sausage or any combination thereof: for infant use or for dietetic purposes
HS Code 19019012
Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included: other: containing more than 10% but not more than 20% by weight of meat, offal, blood, sausage or any combination thereof: of wild boars
HS Code 19019018
Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included: other: containing more than 10% but not more than 20% by weight of meat, offal, blood, sausage or any combination thereof: other: containing meat, offal, blood, sausage or any combination thereof of the animals of headings 0101 to 0104
HS Code 19019019
Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included: other: containing more than 10% but not more than 20% by weight of meat, offal, blood, sausage or any combination thereof: other: other
HS Code 19019022
Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included: other: other: malt extract, of a dry content of: not more than 80 %
HS Code 19019031
Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included: other: other: food preparations of goods of headings 0401 to 0404: in powders, granules or other solid forms: containing milkfat, of a milkfat content by weight: exceeding 85 %
HS Code 19019032
Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included: other: other: food preparations of goods of headings 0401 to 0404: in powders, granules or other solid forms: containing milkfat, of a milkfat content by weight: exceeding 50 % but not exceeding 85 %
HS Code 19019033
Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included: other: other: food preparations of goods of headings 0401 to 0404: in powders, granules or other solid forms: containing milkfat, of a milkfat content by weight: exceeding 25 % but not exceeding 50 %
HS Code 19019034
Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included: other: other: food preparations of goods of headings 0401 to 0404: in powders, granules or other solid forms: containing milkfat, of a milkfat content by weight: exceeding 11 % but not exceeding 25 %
HS Code 19019035
Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included: other: other: food preparations of goods of headings 0401 to 0404: in powders, granules or other solid forms: containing milkfat, of a milkfat content by weight: exceeding 1,5 % but not exceeding 11 %
Frequently Asked Questions
What is HS code 19019021 in Switzerland?
HS code 19019021 covers Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5% by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included: other: other: malt extract, of a dry content of: more than 80 % in Switzerland. It sits in Chapter 19 (Preparations of cereals, flour, starch or milk; pastrycooks' products), Heading 1901 of the Harmonized System, and is classified under Tares / HS-CH.
Is HS code 19019021 the same across all countries?
What system does Switzerland use to classify HS code 19019021?
Where can I officially look up HS code 19019021 in Switzerland?