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Switzerland flag Switzerland HS Code

HS Code 17049092: Sugar confectionery (including white chocolate), not containing cocoa: other: other, of a sucrose content by weight: exceeding 50 % but not exceeding 70 % in Switzerland

What is HS Code 17049092 in Switzerland

Under Switzerland's Tares — Swiss Customs Tariff (Schweizer Zolltarif (Tares)), HS Code 17049092 is classified as Sugar confectionery (including white chocolate), not containing cocoa: other: other, of a sucrose content by weight: exceeding 50 % but not exceeding 70 %. Switzerland's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 17049092 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 17: Sugars and sugar confectionery, Heading 1704: Sugar confectionery (including white chocolate), not containing cocoa.

Explore more 2026 Latest Switzerland import export trade data and shipment records for HS Code Sugar Confectionery (Excluding Gum) on TradeInt global trade data platform

Classification Path of HS Code 17049092 in Switzerland

Section IV
Chapters (16-24) Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes
Chapter 17
Sugars and sugar confectionery
HS Code 1704
Sugar confectionery (including white chocolate), not containing cocoa
HS Code 17049092
Sugar confectionery (including white chocolate), not containing cocoa: other: other, of a sucrose content by weight: exceeding 50 % but not exceeding 70 %

Switzerland Tariff Classification: Tares — Swiss Customs Tariff (Tares / HS-CH)

In Switzerland, HS 17049092 is classified under the Tares — Swiss Customs Tariff (Schweizer Zolltarif (Tares)) — a 8-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Tares — Swiss Customs Tariff (Tares / HS-CH)
Local name Schweizer Zolltarif (Tares)
Digits 8
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Related HS Code to Switzerland Sugar Confectionery (Excluding Gum) (17049092)

HS Code 17049010
Sugar confectionery (including white chocolate), not containing cocoa: other: white chocolate
HS Code 17049020
Sugar confectionery (including white chocolate), not containing cocoa: other: sugar confectionery of all kinds, containing fruit or nuts (for example, fruit pastes, nougat, marzipan and the like)
HS Code 17049031
Sugar confectionery (including white chocolate), not containing cocoa: other: sugar confectionery of all kinds made from liquorice juice, of a sucrose content by weight: exceeding 10 %
HS Code 17049032
Sugar confectionery (including white chocolate), not containing cocoa: other: sugar confectionery of all kinds made from liquorice juice, of a sucrose content by weight: not exceeding 10 %
HS Code 17049041
Sugar confectionery (including white chocolate), not containing cocoa: other: other moulded sugar confectionery: not containing milkfat nor vegetable fat, of a sucrose content by weight: exceeding 70%
HS Code 17049042
Sugar confectionery (including white chocolate), not containing cocoa: other: other moulded sugar confectionery: not containing milkfat nor vegetable fat, of a sucrose content by weight: exceeding 50 % but not exceeding 70 %
HS Code 17049043
Sugar confectionery (including white chocolate), not containing cocoa: other: other moulded sugar confectionery: not containing milkfat nor vegetable fat, of a sucrose content by weight: not exceeding 50%
HS Code 17049050
Sugar confectionery (including white chocolate), not containing cocoa: other: other moulded sugar confectionery: containing vegetable fat but not containing milkfat
HS Code 17049060
Sugar confectionery (including white chocolate), not containing cocoa: other: other moulded sugar confectionery: containing milkfat
HS Code 17049091
Sugar confectionery (including white chocolate), not containing cocoa: other: other, of a sucrose content by weight: exceeding 70%

17049092 in Other Countries

See how 17049092 (Sugar Confectionery (Excluding Gum)) is classified across other countries, each with its own national code and local description.

Frequently Asked Questions

What is HS code 17049092 in Switzerland?
HS code 17049092 covers Sugar confectionery (including white chocolate), not containing cocoa: other: other, of a sucrose content by weight: exceeding 50 % but not exceeding 70 % in Switzerland. It sits in Chapter 17 (Sugars and sugar confectionery), Heading 1704 of the Harmonized System, and is classified under Tares / HS-CH.
Is HS code 17049092 the same across all countries?
What system does Switzerland use to classify HS code 17049092?
Where can I officially look up HS code 17049092 in Switzerland?