Switzerland HS Code

HS Code 07109019: Vegetables (uncooked or cooked by steaming or boiling in water), frozen: mixtures of vegetables: containing, by weight, 10% or more of peas, beans, spinach, New Zealand spinach, carrots, cauliflower, Brussels sprouts, sprouting broccoli, kohlrabi, salsify, chard, Cos lettuce, leeks, rhubarb, celery, onions and courgettes, whether or not containing potatoes: other in Switzerland

What is HS Code 07109019 in Switzerland

Under Switzerland's Tares — Swiss Customs Tariff (Schweizer Zolltarif (Tares)), HS Code 07109019 is classified as Vegetables (uncooked or cooked by steaming or boiling in water), frozen: mixtures of vegetables: containing, by weight, 10% or more of peas, beans, spinach, New Zealand spinach, carrots, cauliflower, Brussels sprouts, sprouting broccoli, kohlrabi, salsify, chard, Cos lettuce, leeks, rhubarb, celery, onions and courgettes, whether or not containing potatoes: other. Switzerland's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 07109019 belongs to Section II: Vegetable products, Chapter 07: Edible vegetables and certain roots and tubers, Heading 0710: Vegetables (uncooked or cooked by steaming or boiling in water), frozen.