Switzerland HS CodeHS Code 07094099: Other vegetables, fresh or chilled: celery other than celeriac: other: from January 15 to December 31: other in Switzerland
What is HS Code 07094099 in Switzerland
Under Switzerland's Tares — Swiss Customs Tariff (Schweizer Zolltarif (Tares)), HS Code 07094099 is classified as Other vegetables, fresh or chilled: celery other than celeriac: other: from January 15 to December 31: other. Switzerland's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 07094099 belongs to Section II: Vegetable products, Chapter 07: Edible vegetables and certain roots and tubers, Heading 0709: Other vegetables, fresh or chilled.
Explore more 2026 Latest Switzerland import export trade data and shipment records for HS Code Fresh Celery on TradeInt global trade data platformClassification Path of HS Code 07094099 in Switzerland
Switzerland Tariff Classification: Tares — Swiss Customs Tariff (Tares / HS-CH)
In Switzerland, HS 07094099 is classified under the Tares — Swiss Customs Tariff (Schweizer Zolltarif (Tares)) — a 8-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Tares — Swiss Customs Tariff (Tares / HS-CH)
Local name Schweizer Zolltarif (Tares)
Digits 8
Official source https://www.bazg.admin.ch/
Top Trading Product of HS Code 0709
Top Switzerland import Product Under HS Code 0709
1 070960: Fruits of the genus Capsicum or of the genus Pimenta $125.2M2 070920: Asparagus $67.4M3 070999: Other : Other $53.8MFigures shown for 2025.
For more 2026 recent data, search for Switzerland import trade recordsTop Switzerland export Product Under HS Code 0709
1 070999: Other : Other $206.6K2 070959: Mushrooms and truffles : Other $176.6K3 070960: Fruits of the genus Capsicum or of the genus Pimenta $53.7KFigures shown for 2025.
For more 2026 recent data, search for Switzerland export trade recordsRelated HS Code to Switzerland Fresh Celery (07094099)
HS Code 07094010
Other vegetables, fresh or chilled: celery other than celeriac: green celery: from January 1 to April 30
HS Code 07094019
Other vegetables, fresh or chilled: celery other than celeriac: green celery: from May 1 to December 31: other
HS Code 07094020
Other vegetables, fresh or chilled: celery other than celeriac: blanched celery: from January 1 to April 30
HS Code 07094029
Other vegetables, fresh or chilled: celery other than celeriac: blanched celery: from May 1 to December 31: other
HS Code 07094090
Other vegetables, fresh or chilled: celery other than celeriac: other: from January 1 to January 14
HS Code 070920
Other vegetables, fresh or chilled : Asparagus
HS Code 070930
Other vegetables, fresh or chilled : Aubergines (eggplants)
HS Code 070951
Other vegetables, fresh or chilled : Mushrooms and truffles : Mushrooms of the genus Agaricus
HS Code 070959
Other vegetables, fresh or chilled : Mushrooms and truffles : Other
HS Code 070960
Other vegetables, fresh or chilled : Fruits of the genus Capsicum or of the genus Pimenta
Frequently Asked Questions
What is HS code 07094099 in Switzerland?
HS code 07094099 covers Other vegetables, fresh or chilled: celery other than celeriac: other: from January 15 to December 31: other in Switzerland. It sits in Chapter 07 (Edible vegetables and certain roots and tubers), Heading 0709 of the Harmonized System, and is classified under Tares / HS-CH.
Is HS code 07094099 the same across all countries?
What system does Switzerland use to classify HS code 07094099?
Where can I officially look up HS code 07094099 in Switzerland?