Sri Lanka HS CodeHS Code 020421: Meat of sheep or goats, fresh, chilled or frozen : Other meat of sheep, fresh or chilled : Carcases and halfcarcases in Sri Lanka
What is HS Code 020421 in Sri Lanka
Under Sri Lanka's Sri Lanka Customs Tariff (ශ්රී ලංකා රේගු තීරුබදු), HS Code 020421 is the WCO Harmonized System subheading for Meat of sheep or goats, fresh, chilled or frozen : Other meat of sheep, fresh or chilled : Carcases and halfcarcases. This is the most detailed internationally standardized level; Sri Lanka extends classifications to 8 digits under its national tariff system. 020421 belongs to Section I: Live animals; animal products, Chapter 02: Meat and edible meat offal, Heading 0204: Meat of sheep or goats, fresh, chilled or frozen.
Explore more 2026 Latest Sri Lanka import export trade data and shipment records for HS Code Fresh Mutton Carcasses on TradeInt global trade data platformClassification Path of HS Code 020421 in Sri Lanka
Sri Lanka Tariff Classification: Sri Lanka Customs Tariff (HS-LK)
In Sri Lanka, HS 020421 is classified under the Sri Lanka Customs Tariff (ශ්රී ලංකා රේගු තීරුබදු) — a 8-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Sri Lanka Customs Tariff (HS-LK)
Local name ශ්රී ලංකා රේගු තීරුබදු
Digits 8
Official source https://www.customs.gov.lk/
Top Trading Product of HS Code 0204
Top Sri Lanka import Product Under HS Code 0204
1 020443: Sheep cuts, boneless, frozen $630.6K2 020442: Sheep cuts, bone in, frozen $447.4K3 020450: Goat meat, fresh, chilled or frozen $326.8KFigures shown for 2022.
For more 2026 recent data, search for Sri Lanka import trade recordsTop Sri Lanka export Product Under HS Code 0204
1 020410: Lamb carcasses and half carcasses, fresh or chilled $3442 020442: Sheep cuts, bone in, frozen $5Figures shown for 2022.
For more 2026 recent data, search for Sri Lanka export trade recordsRelated HS Code to Sri Lanka Fresh Mutton Carcasses (020421)
HS Code 02042100
Fresh or chilled sheep carcases and half-carcases (excl. lambs)
HS Code 020410
Meat of sheep or goats, fresh, chilled or frozen : Carcases and halfcarcases of lamb, fresh or chilled
HS Code 020422
Meat of sheep or goats, fresh, chilled or frozen : Other meat of sheep, fresh or chilled : Other cuts with bone in
HS Code 020423
Meat of sheep or goats, fresh, chilled or frozen : Other meat of sheep, fresh or chilled : Boneless
HS Code 020430
Meat of sheep or goats, fresh, chilled or frozen : Carcases and halfcarcases of lamb, frozen
HS Code 020441
Meat of sheep or goats, fresh, chilled or frozen : Other meat of sheep, frozen : Carcases and halfcarcases
HS Code 020442
Meat of sheep or goats, fresh, chilled or frozen : Other meat of sheep, frozen : Other cuts with bone in
HS Code 020443
Meat of sheep or goats, fresh, chilled or frozen : Other meat of sheep, frozen : Boneless
HS Code 020450
Meat of sheep or goats, fresh, chilled or frozen : Meat of goats
HS Code 020110
Meat of bovine animals, fresh or chilled : Carcases and halfcarcases
Frequently Asked Questions
What is HS code 020421 in Sri Lanka?
HS code 020421 covers Meat of sheep or goats, fresh, chilled or frozen : Other meat of sheep, fresh or chilled : Carcases and halfcarcases in Sri Lanka. It sits in Chapter 02 (Meat and edible meat offal), Heading 0204 of the Harmonized System, and is classified under HS-LK.
Is HS code 020421 the same across all countries?
What system does Sri Lanka use to classify HS code 020421?
Where can I officially look up HS code 020421 in Sri Lanka?