HS Code 160290: Other prepared or preserved meat, meat offal or blood : Other, including preparations of blood of any animal in Spain
What is HS Code 160290 in Spain
Under Spain's Combined Nomenclature / TARIC (Nomenclatura Combinada), HS Code 160290 is the WCO Harmonized System subheading for Other prepared or preserved meat, meat offal or blood : Other, including preparations of blood of any animal. This is the most detailed internationally standardized level; Spain extends classifications to 10 digits under its national tariff system. 160290 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 16: Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates, Heading 1602: Other prepared or preserved meat, meat offal or blood.
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Spain Tariff Classification: Combined Nomenclature / TARIC (CN / TARIC)
In Spain, HS 160290 is classified under the Combined Nomenclature / TARIC (Nomenclatura Combinada) — a 10-digit national extension of the WCO 6-digit Harmonized System.