Spain HS Code

HS Code 091020: Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Saffron in Spain

Q: Is HS code 091020 the same across all countries?

Yes — up to the 6-digit level, HS code 091020 is the same in every WCO member country. Beyond 6 digits, each country extends the code for national tariff and statistical use. Spain extends it under CN / TARIC.

Q: What system does Spain use to classify HS code 091020?

Spain classifies products under the Combined Nomenclature / TARIC (CN / TARIC; locally Nomenclatura Combinada), which extends HS codes to 10 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 091020 in Spain?

The official source is https://sede.agenciatributaria.gob.es/. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 091020 in Spain

Under Spain's Combined Nomenclature / TARIC (Nomenclatura Combinada), HS Code 091020 is the WCO Harmonized System subheading for Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Saffron. This is the most detailed internationally standardized level; Spain extends classifications to 10 digits under its national tariff system. 091020 belongs to Section II: Vegetable products, Chapter 09: Coffee, tea, maté and spices, Heading 0910: Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices.

Explore more 2026 Latest Spain import export trade data and shipment records for HS Code Saffron Spice on TradeInt global trade data platform

Classification Path of HS Code 091020 in Spain

Section II

Chapters (06-14) Vegetable products

Chapter 09

Coffee, tea, maté and spices

HS Code 0910

Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices

HS Code 091020

Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Saffron

HS Code 0910209000

Crushed or ground saffron

HS Code 0910201000

Saffron (excl. crushed or ground)

Spain Tariff Classification: Combined Nomenclature / TARIC (CN / TARIC)

In Spain, HS 091020 is classified under the Combined Nomenclature / TARIC (Nomenclatura Combinada) — a 10-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Combined Nomenclature / TARIC (CN / TARIC)

Local name Nomenclatura Combinada

Digits 10

Official source https://sede.agenciatributaria.gob.es/

You know what 091020 means. Now see 2026 latest real trade activity for Saffron Spice in Spain.

Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

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Top Trading Product of HS Code 0910

Top Spain import Product Under HS Code 0910

1 091020: Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Saffron $57.5M 2 091011: Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Ginger : Neither crushed nor ground $24.8M 3 091099: Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Other spices : Other $17.7M

Figures shown for 2024.

For more 2026 recent data, search for Spain import trade records

Top Spain export Product Under HS Code 0910

1 091020: Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Saffron $57.7M 2 091099: Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Other spices : Other $32.4M 3 091091: Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Other spices : Mixtures referred to in note 1(b) to this chapter $26.8M

Figures shown for 2024.

For more 2026 recent data, search for Spain export trade records

Related HS Code to Spain Saffron Spice (091020)

HS Code 0910201000

Saffron (excl. crushed or ground)

HS Code 0910209000

Crushed or ground saffron

HS Code 091011

Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Ginger : Neither crushed nor ground

HS Code 091012

Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Ginger : Crushed or ground

HS Code 091030

Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Turmeric (curcuma)

HS Code 091091

Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Other spices : Mixtures referred to in note 1(b) to this chapter

HS Code 091099

Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Other spices : Other

HS Code 090111

Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion : Coffee, not roasted : Not decaffeinated

HS Code 090112

Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion : Coffee, not roasted : Decaffeinated

HS Code 090121

Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion : Coffee, roasted : Not decaffeinated

Frequently Asked Questions

What is HS code 091020 in Spain?

HS code 091020 covers Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Saffron in Spain. It sits in Chapter 09 (Coffee, tea, maté and spices), Heading 0910 of the Harmonized System, and is classified under CN / TARIC.

Is HS code 091020 the same across all countries?

What system does Spain use to classify HS code 091020?

Where can I officially look up HS code 091020 in Spain?