HS Code 0305430011: "Smoked trout ""Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster"", incl. fillets (excl. offal) : Of the species Oncorhynchus mykiss In the form of whole fish (with heads on), whether or not gilled, whether or not gutted, weighing 1,2 kg or less each; with heads off, whether or not gilled, whether or not gutted, weighing 1 kg or less each; fillets weighing 400 g or less each" in Spain
What is HS Code 0305430011 in Spain
Under Spain's Combined Nomenclature / TARIC (Nomenclatura Combinada), HS Code 0305430011 is classified as "Smoked trout ""Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster"", incl. fillets (excl. offal) : Of the species Oncorhynchus mykiss In the form of whole fish (with heads on), whether or not gilled, whether or not gutted, weighing 1,2 kg or less each; with heads off, whether or not gilled, whether or not gutted, weighing 1 kg or less each; fillets weighing 400 g or less each". Spain's tariff system extends the WCO Harmonized System to 10 digits with national subdivisions. 0305430011 belongs to Section I: Live animals; animal products, Chapter 03: Fish and crustaceans, molluscs and other aquatic invertebrates, Heading 0305: Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption.
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Spain Tariff Classification: Combined Nomenclature / TARIC (CN / TARIC)
In Spain, HS 0305430011 is classified under the Combined Nomenclature / TARIC (Nomenclatura Combinada) — a 10-digit national extension of the WCO 6-digit Harmonized System.