Korea, Republic of HS CodeHS Code 091011: Ginger : Neither crushed nor ground in Korea, Republic of
What is HS Code 091011 in Korea, Republic of
Under Korea, Republic of's Harmonized System of Korea (관세·통계통합품목분류표), HS Code 091011 is the WCO Harmonized System subheading for Ginger : Neither crushed nor ground. This is the most detailed internationally standardized level; Korea, Republic of extends classifications to 10 digits under its national tariff system. 091011 belongs to Section II: Vegetable products, Chapter 09: Coffee, tea, maté and spices, Heading 0910: Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices.
Explore more 2026 Latest Korea, Republic of import export trade data and shipment records for HS Code Whole Ginger on TradeInt global trade data platformClassification Path of HS Code 091011 in Korea, Republic of
Korea, Republic of Tariff Classification: Harmonized System of Korea (HSK)
In Korea, Republic of, HS 091011 is classified under the Harmonized System of Korea (관세·통계통합품목분류표) — a 10-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Harmonized System of Korea (HSK)
Local name 관세·통계통합품목분류표
Digits 10
Official source https://www.customs.go.kr/english/
Top Trading Product of HS Code 0910
Top Korea, Republic of import Product Under HS Code 0910
1 091011: Ginger : Neither crushed nor ground $9.4M2 091099: Other spices : Other $3.0M3 091030: Turmeric (curcuma) $2.8MFigures shown for 2025.
For more 2026 recent data, search for Korea, Republic of import trade recordsTop Korea, Republic of export Product Under HS Code 0910
1 091091: Other spices : Mixtures referred to in note 1(b) to this chapter $235.0K2 091012: Ginger : Crushed or ground $80.0K3 091011: Ginger : Neither crushed nor ground $30.0KFigures shown for 2025.
For more 2026 recent data, search for Korea, Republic of export trade recordsRelated HS Code to Korea, Republic of Whole Ginger (091011)
HS Code 0910111000
Fresh or chilled
HS Code 0910112000
Dried
HS Code 0910113000
Frozen
HS Code 0910119000
Other
HS Code 091012
Ginger : Crushed or ground
HS Code 091020
Saffron
HS Code 091030
Turmeric (curcuma)
HS Code 091091
Other spices : Mixtures referred to in note 1(b) to this chapter
HS Code 091099
Other spices : Other
HS Code 090111
Coffee, not roasted : Not decaffeinated
Frequently Asked Questions
What is HS code 091011 in Korea, Republic of?
HS code 091011 covers Ginger : Neither crushed nor ground in Korea, Republic of. It sits in Chapter 09 (Coffee, tea, maté and spices), Heading 0910 of the Harmonized System, and is classified under HSK.
Is HS code 091011 the same across all countries?
What system does Korea, Republic of use to classify HS code 091011?
Where can I officially look up HS code 091011 in Korea, Republic of?