South Africa HS CodeHS Code 03057110: Dried, whether or not salted but not smoked in South Africa
What is HS Code 03057110 in South Africa
Under South Africa's SACU Common External Tariff (SACU CET), HS Code 03057110 is classified as Dried, whether or not salted but not smoked. South Africa's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 03057110 belongs to Section I: Live animals; animal products, Chapter 03: Fish and crustaceans, molluscs and other aquatic invertebrates, Heading 0305: Fish, dried, salted or in brine; smoked fish, whether or not cooked before or during the smoking process; flours, meals and pellets of fish, fit for human consumption.
Explore more 2026 Latest South Africa import export trade data and shipment records for HS Code Cured Shark Fins on TradeInt global trade data platformClassification Path of HS Code 03057110 in South Africa
South Africa Tariff Classification: SACU Common External Tariff (SACU CET)
In South Africa, HS 03057110 is classified under the SACU Common External Tariff (SACU CET) — a 8-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule SACU Common External Tariff (SACU CET)
Local name SACU CET
Digits 8
Official source https://www.sars.gov.za/
Top Trading Product of HS Code 0305
Top South Africa import Product Under HS Code 0305
1 030569: Fish, salted but not dried or smoked and fish in brine, other than edible fish offal : Other $2.1M2 030551: Dried fish, other than edible fish offal, whether or not salted but not smoked : Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) $1.0M3 030579: Fish fins, heads, tails, maws and other edible fish offal : Other $66.9KFigures shown for 2025.
For more 2026 recent data, search for South Africa import trade recordsTop South Africa export Product Under HS Code 0305
1 030549: Smoked fish, including fillets, other than edible fish offal : Other $1.7M2 030520: Livers, roes and milt of fish, dried, smoked, salted or in brine $1.4M3 030532: Fish fillets, dried, salted or in brine, but not smoked : Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae $607.8KFigures shown for 2025.
For more 2026 recent data, search for South Africa export trade recordsRelated HS Code to South Africa Cured Shark Fins (03057110)
HS Code 03057190
Other
HS Code 030510
Flours, meals and pellets of fish, fit for human consumption
HS Code 030520
Livers, roes and milt of fish, dried, smoked, salted or in brine
HS Code 030531
Fish fillets, dried, salted or in brine, but not smoked : Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.)
HS Code 030532
Fish fillets, dried, salted or in brine, but not smoked : Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae
HS Code 030539
Fish fillets, dried, salted or in brine, but not smoked : Other
HS Code 030541
Smoked fish, including fillets, other than edible fish offal : Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus), Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho)
HS Code 030542
Smoked fish, including fillets, other than edible fish offal : Herrings (Clupea harengus, Clupea pallasii)
HS Code 030543
Smoked fish, including fillets, other than edible fish offal : Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)
HS Code 030544
Smoked fish, including fillets, other than edible fish offal : Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.)
Frequently Asked Questions
What is HS code 03057110 in South Africa?
HS code 03057110 covers Dried, whether or not salted but not smoked in South Africa. It sits in Chapter 03 (Fish and crustaceans, molluscs and other aquatic invertebrates), Heading 0305 of the Harmonized System, and is classified under SACU CET.
Is HS code 03057110 the same across all countries?
What system does South Africa use to classify HS code 03057110?
Where can I officially look up HS code 03057110 in South Africa?