HS Code 091012: Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Ginger : Crushed or ground in Slovakia
What is HS Code 091012 in Slovakia
Under Slovakia's Combined Nomenclature / TARIC (Kombinovaná nomenklatúra), HS Code 091012 is the WCO Harmonized System subheading for Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Ginger : Crushed or ground. This is the most detailed internationally standardized level; Slovakia extends classifications to 10 digits under its national tariff system. 091012 belongs to Section II: Vegetable products, Chapter 09: Coffee, tea, maté and spices, Heading 0910: Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices.
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Slovakia Tariff Classification: Combined Nomenclature / TARIC (CN / TARIC)
In Slovakia, HS 091012 is classified under the Combined Nomenclature / TARIC (Kombinovaná nomenklatúra) — a 10-digit national extension of the WCO 6-digit Harmonized System.