Singapore HS Code

HS Code 07129010: Dried vegetables and mixtures of vegetables, whole, cut, sliced, broken or in powder, but not further prepared (excl. onions, mushrooms and truffles, not mixed) : Garlic in Singapore

Q: Is HS code 07129010 the same across all countries?

Only the first 6 digits of HS code 07129010 are internationally harmonized. The remaining digits are added by Singapore under STCCED / HS-SG and are not directly comparable to other countries' codes.

Q: What system does Singapore use to classify HS code 07129010?

Singapore classifies products under the Singapore Trade Classification, Customs & Excise Duties 2022 (STCCED / HS-SG; locally STCCED 2022), which extends HS codes to 8 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 07129010 in Singapore?

The official source is https://www.customs.gov.sg/. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 07129010 in Singapore

Under Singapore's Singapore Trade Classification, Customs & Excise Duties 2022 (STCCED 2022), HS Code 07129010 is classified as Dried vegetables and mixtures of vegetables, whole, cut, sliced, broken or in powder, but not further prepared (excl. onions, mushrooms and truffles, not mixed) : Garlic. Singapore's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 07129010 belongs to Section II: Vegetable products, Chapter 07: Edible vegetables and certain roots and tubers, Heading 0712: Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared.

Explore more 2026 Latest Singapore import export trade data and shipment records for HS Code Dried Mixed Vegetables on TradeInt global trade data platform

Classification Path of HS Code 07129010 in Singapore

Section II

Chapters (06-14) Vegetable products

Chapter 07

Edible vegetables and certain roots and tubers

HS Code 0712

Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared

HS Code 07129010

Dried vegetables and mixtures of vegetables, whole, cut, sliced, broken or in powder, but not further prepared (excl. onions, mushrooms and truffles, not mixed) : Garlic

Singapore Tariff Classification: Singapore Trade Classification, Customs & Excise Duties 2022 (STCCED / HS-SG)

In Singapore, HS 07129010 is classified under the Singapore Trade Classification, Customs & Excise Duties 2022 (STCCED 2022) — a 8-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Singapore Trade Classification, Customs & Excise Duties 2022 (STCCED / HS-SG)

Local name STCCED 2022

Digits 8

Official source https://www.customs.gov.sg/

You know what 07129010 means. Now see 2026 latest real trade activity for Dried Mixed Vegetables in Singapore.

Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

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Top Trading Product of HS Code 0712

Top Singapore import Product Under HS Code 0712

1 071290: Other vegetables; mixtures of vegetables $9.1M 2 071239: Mushrooms, wood ears (Auricularia spp.), jelly fungi (Tremella spp.) and truffles : Other $4.5M 3 071220: Onions $4.0M

Figures shown for 2025.

For more 2026 recent data, search for Singapore import trade records

Top Singapore export Product Under HS Code 0712

1 071290: Other vegetables; mixtures of vegetables $432.1K 2 071220: Onions $229.8K 3 071239: Mushrooms, wood ears (Auricularia spp.), jelly fungi (Tremella spp.) and truffles : Other $113.9K

Figures shown for 2025.

For more 2026 recent data, search for Singapore export trade records

Related HS Code to Singapore Dried Mixed Vegetables (07129010)

HS Code 07129090

Dried vegetables and mixtures of vegetables, whole, cut, sliced, broken or in powder, but not further prepared (excl. onions, mushrooms and truffles, not mixed) : Other

HS Code 071220

Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared : Onions

HS Code 071231

Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared : Mushrooms, wood ears (Auricularia spp.), jelly fungi (Tremella spp.) and truffles : Mushrooms of the genus Agaricus

HS Code 071232

Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared : Mushrooms, wood ears (Auricularia spp.), jelly fungi (Tremella spp.) and truffles : Wood ears (Auricularia spp.)

HS Code 071233

Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared : Mushrooms, wood ears (Auricularia spp.), jelly fungi (Tremella spp.) and truffles : Jelly fungi (Tremella spp.)

HS Code 071239

Dried vegetables, whole, cut, sliced, broken or in powder, but not further prepared : Mushrooms, wood ears (Auricularia spp.), jelly fungi (Tremella spp.) and truffles : Other

HS Code 070110

Potatoes, fresh or chilled : Seed

HS Code 070190

Potatoes, fresh or chilled : Other

HS Code 070200

Tomatoes, fresh or chilled

HS Code 070310

Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled : Onions and shallots

07129010 in Other Countries

See how 07129010 (Dried Mixed Vegetables) is classified across other countries, each with its own national code and local description.

Compare 07129010 across countries

Frequently Asked Questions

What is HS code 07129010 in Singapore?

HS code 07129010 covers Dried vegetables and mixtures of vegetables, whole, cut, sliced, broken or in powder, but not further prepared (excl. onions, mushrooms and truffles, not mixed) : Garlic in Singapore. It sits in Chapter 07 (Edible vegetables and certain roots and tubers), Heading 0712 of the Harmonized System, and is classified under STCCED / HS-SG.

Is HS code 07129010 the same across all countries?

What system does Singapore use to classify HS code 07129010?

Where can I officially look up HS code 07129010 in Singapore?