Singapore HS Code

HS Code 07041010: Fresh or chilled cauliflowers and headed broccoli : Cauliflowers in Singapore

Q: Is HS code 07041010 the same across all countries?

Only the first 6 digits of HS code 07041010 are internationally harmonized. The remaining digits are added by Singapore under STCCED / HS-SG and are not directly comparable to other countries' codes.

Q: What system does Singapore use to classify HS code 07041010?

Singapore classifies products under the Singapore Trade Classification, Customs & Excise Duties 2022 (STCCED / HS-SG; locally STCCED 2022), which extends HS codes to 8 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 07041010 in Singapore?

The official source is https://www.customs.gov.sg/. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 07041010 in Singapore

Under Singapore's Singapore Trade Classification, Customs & Excise Duties 2022 (STCCED 2022), HS Code 07041010 is classified as Fresh or chilled cauliflowers and headed broccoli : Cauliflowers. Singapore's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 07041010 belongs to Section II: Vegetable products, Chapter 07: Edible vegetables and certain roots and tubers, Heading 0704: Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled.

Explore more 2026 Latest Singapore import export trade data and shipment records for HS Code Fresh Cauliflower and Broccoli on TradeInt global trade data platform

Classification Path of HS Code 07041010 in Singapore

Section II

Chapters (06-14) Vegetable products

Chapter 07

Edible vegetables and certain roots and tubers

HS Code 0704

Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled

HS Code 07041010

Fresh or chilled cauliflowers and headed broccoli : Cauliflowers

Singapore Tariff Classification: Singapore Trade Classification, Customs & Excise Duties 2022 (STCCED / HS-SG)

In Singapore, HS 07041010 is classified under the Singapore Trade Classification, Customs & Excise Duties 2022 (STCCED 2022) — a 8-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Singapore Trade Classification, Customs & Excise Duties 2022 (STCCED / HS-SG)

Local name STCCED 2022

Digits 8

Official source https://www.customs.gov.sg/

You know what 07041010 means. Now see 2026 latest real trade activity for Fresh Cauliflower and Broccoli in Singapore.

Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

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Top Trading Product of HS Code 0704

Top Singapore import Product Under HS Code 0704

1 070490: Other $42.7M 2 070410: Cauliflowers and headed broccoli $38.2M 3 070420: Brussels sprouts $1.1M

Figures shown for 2025.

For more 2026 recent data, search for Singapore import trade records

Top Singapore export Product Under HS Code 0704

1 070410: Cauliflowers and headed broccoli $2.1M 2 070490: Other $1.6M 3 070420: Brussels sprouts $12.2K

Figures shown for 2025.

For more 2026 recent data, search for Singapore export trade records

Related HS Code to Singapore Fresh Cauliflower and Broccoli (07041010)

HS Code 07041020

Fresh or chilled cauliflowers and headed broccoli : Headed broccoli

HS Code 070420

Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled : Brussels sprouts

HS Code 070490

Cabbages, cauliflowers, kohlrabi, kale and similar edible brassicas, fresh or chilled : Other

HS Code 070110

Potatoes, fresh or chilled : Seed

HS Code 070190

Potatoes, fresh or chilled : Other

HS Code 070200

Tomatoes, fresh or chilled

HS Code 070310

Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled : Onions and shallots

HS Code 070320

Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled : Garlic

HS Code 070390

Onions, shallots, garlic, leeks and other alliaceous vegetables, fresh or chilled : Leeks and other alliaceous vegetables

HS Code 070511

Lettuce (Lactuca sativa) and chicory (Cichorium spp.), fresh or chilled : Lettuce : Cabbage lettuce (head lettuce)

07041010 in Other Countries

See how 07041010 (Fresh Cauliflower and Broccoli) is classified across other countries, each with its own national code and local description.

Compare 07041010 across countries

Frequently Asked Questions

What is HS code 07041010 in Singapore?

HS code 07041010 covers Fresh or chilled cauliflowers and headed broccoli : Cauliflowers in Singapore. It sits in Chapter 07 (Edible vegetables and certain roots and tubers), Heading 0704 of the Harmonized System, and is classified under STCCED / HS-SG.

Is HS code 07041010 the same across all countries?

What system does Singapore use to classify HS code 07041010?

Where can I officially look up HS code 07041010 in Singapore?