Singapore HS CodeHS Code 02064100: Frozen edible livers of swine in Singapore
What is HS Code 02064100 in Singapore
Under Singapore's Singapore Trade Classification, Customs & Excise Duties 2022 (STCCED 2022), HS Code 02064100 is classified as Frozen edible livers of swine. Singapore's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 02064100 belongs to Section I: Live animals; animal products, Chapter 02: Meat and edible meat offal, Heading 0206: Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen.
Explore more 2026 Latest Singapore import export trade data and shipment records for HS Code Frozen Pork Livers on TradeInt global trade data platformClassification Path of HS Code 02064100 in Singapore
Singapore Tariff Classification: Singapore Trade Classification, Customs & Excise Duties 2022 (STCCED / HS-SG)
In Singapore, HS 02064100 is classified under the Singapore Trade Classification, Customs & Excise Duties 2022 (STCCED 2022) — a 8-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Singapore Trade Classification, Customs & Excise Duties 2022 (STCCED / HS-SG)
Local name STCCED 2022
Digits 8
Official source https://www.customs.gov.sg/
Top Trading Product of HS Code 0206
Top Singapore import Product Under HS Code 0206
1 020649: Of swine, frozen : Other $16.2M2 020629: Of bovine animals, frozen : Other $13.4M3 020690: Other, frozen $6.5MFigures shown for 2025.
For more 2026 recent data, search for Singapore import trade recordsTop Singapore export Product Under HS Code 0206
1 020649: Of swine, frozen : Other $4.6M2 020629: Of bovine animals, frozen : Other $3.8M3 020621: Of bovine animals, frozen : Tongues $1.5MFigures shown for 2025.
For more 2026 recent data, search for Singapore export trade recordsRelated HS Code to Singapore Frozen Pork Livers (02064100)
HS Code 020610
Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen : Of bovine animals, fresh or chilled
HS Code 020621
Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen : Of bovine animals, frozen : Tongues
HS Code 020622
Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen : Of bovine animals, frozen : Livers
HS Code 020629
Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen : Of bovine animals, frozen : Other
HS Code 020630
Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen : Of swine, fresh or chilled
HS Code 020649
Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen : Of swine, frozen : Other
HS Code 020680
Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen : Other, fresh or chilled
HS Code 020690
Edible offal of bovine animals, swine, sheep, goats, horses, asses, mules or hinnies, fresh, chilled or frozen : Other, frozen
HS Code 020110
Meat of bovine animals, fresh or chilled : Carcases and halfcarcases
HS Code 020120
Meat of bovine animals, fresh or chilled : Other cuts with bone in
Frequently Asked Questions
What is HS code 02064100 in Singapore?
HS code 02064100 covers Frozen edible livers of swine in Singapore. It sits in Chapter 02 (Meat and edible meat offal), Heading 0206 of the Harmonized System, and is classified under STCCED / HS-SG.
Is HS code 02064100 the same across all countries?
What system does Singapore use to classify HS code 02064100?
Where can I officially look up HS code 02064100 in Singapore?