Singapore HS CodeHS Code 02044300: Frozen boneless cuts of sheep in Singapore
What is HS Code 02044300 in Singapore
Under Singapore's Singapore Trade Classification, Customs & Excise Duties 2022 (STCCED 2022), HS Code 02044300 is classified as Frozen boneless cuts of sheep. Singapore's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 02044300 belongs to Section I: Live animals; animal products, Chapter 02: Meat and edible meat offal, Heading 0204: Meat of sheep or goats, fresh, chilled or frozen.
Explore more 2026 Latest Singapore import export trade data and shipment records for HS Code Frozen Boneless Lamb and Mutton Cuts on TradeInt global trade data platformClassification Path of HS Code 02044300 in Singapore
Singapore Tariff Classification: Singapore Trade Classification, Customs & Excise Duties 2022 (STCCED / HS-SG)
In Singapore, HS 02044300 is classified under the Singapore Trade Classification, Customs & Excise Duties 2022 (STCCED 2022) — a 8-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Singapore Trade Classification, Customs & Excise Duties 2022 (STCCED / HS-SG)
Local name STCCED 2022
Digits 8
Official source https://www.customs.gov.sg/
Top Trading Product of HS Code 0204
Top Singapore import Product Under HS Code 0204
1 020443: Other meat of sheep, frozen : Boneless $27.8M2 020442: Other meat of sheep, frozen : Other cuts with bone in $26.6M3 020441: Other meat of sheep, frozen : Carcases and halfcarcases $22.0MFigures shown for 2025.
For more 2026 recent data, search for Singapore import trade recordsTop Singapore export Product Under HS Code 0204
1 020443: Other meat of sheep, frozen : Boneless $753.8K2 020442: Other meat of sheep, frozen : Other cuts with bone in $711.8K3 020450: Meat of goats $88.4KFigures shown for 2025.
For more 2026 recent data, search for Singapore export trade recordsRelated HS Code to Singapore Frozen Boneless Lamb and Mutton Cuts (02044300)
HS Code 020410
Meat of sheep or goats, fresh, chilled or frozen : Carcases and halfcarcases of lamb, fresh or chilled
HS Code 020421
Meat of sheep or goats, fresh, chilled or frozen : Other meat of sheep, fresh or chilled : Carcases and halfcarcases
HS Code 020422
Meat of sheep or goats, fresh, chilled or frozen : Other meat of sheep, fresh or chilled : Other cuts with bone in
HS Code 020423
Meat of sheep or goats, fresh, chilled or frozen : Other meat of sheep, fresh or chilled : Boneless
HS Code 020430
Meat of sheep or goats, fresh, chilled or frozen : Carcases and halfcarcases of lamb, frozen
HS Code 020441
Meat of sheep or goats, fresh, chilled or frozen : Other meat of sheep, frozen : Carcases and halfcarcases
HS Code 020442
Meat of sheep or goats, fresh, chilled or frozen : Other meat of sheep, frozen : Other cuts with bone in
HS Code 020450
Meat of sheep or goats, fresh, chilled or frozen : Meat of goats
HS Code 020110
Meat of bovine animals, fresh or chilled : Carcases and halfcarcases
HS Code 020120
Meat of bovine animals, fresh or chilled : Other cuts with bone in
Frequently Asked Questions
What is HS code 02044300 in Singapore?
HS code 02044300 covers Frozen boneless cuts of sheep in Singapore. It sits in Chapter 02 (Meat and edible meat offal), Heading 0204 of the Harmonized System, and is classified under STCCED / HS-SG.
Is HS code 02044300 the same across all countries?
What system does Singapore use to classify HS code 02044300?
Where can I officially look up HS code 02044300 in Singapore?