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Saudi Arabia flag Saudi Arabia HS Code

HS Code 410229: Raw skins of sheep or lambs (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchmentdressed or further prepared), whether or not with wool on or split, other than those excluded by note 1(c) to this chapter : Without wool on : Other in Saudi Arabia

What is HS Code 410229 in Saudi Arabia

Under Saudi Arabia's GCC Integrated Customs Tariff (التعرفة الجمركية المتكاملة الموحدة لدول مجلس التعاون), HS Code 410229 is the WCO Harmonized System subheading for Raw skins of sheep or lambs (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchmentdressed or further prepared), whether or not with wool on or split, other than those excluded by note 1(c) to this chapter : Without wool on : Other. This is the most detailed internationally standardized level; Saudi Arabia extends classifications to 12 digits under its national tariff system. 410229 belongs to Section VIII: Raw hides and skins, leather, furskins and articles thereof; saddlery and harness; travel goods, handbags and similar containers; articles of animal gut (other than silkworm gut), Chapter 41: Raw hides and skins (other than furskins) and leather, Heading 4102: Raw skins of sheep or lambs (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchmentdressed or further prepared), whether or not with wool on or split, other than those excluded by note 1(c) to this chapter.

Explore more 2026 Latest Saudi Arabia import export trade data and shipment records for HS Code Other Raw Sheep Skins on TradeInt global trade data platform

Classification Path of HS Code 410229 in Saudi Arabia

Section VIII
Chapters (41-43) Raw hides and skins, leather, furskins and articles thereof; saddlery and harness; travel goods, handbags and similar containers; articles of animal gut (other than silkworm gut)
Chapter 41
Raw hides and skins (other than furskins) and leather
HS Code 4102
Raw skins of sheep or lambs (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchmentdressed or further prepared), whether or not with wool on or split, other than those excluded by note 1(c) to this chapter
HS Code 410229
Raw skins of sheep or lambs (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchmentdressed or further prepared), whether or not with wool on or split, other than those excluded by note 1(c) to this chapter : Without wool on : Other
HS Code 410229000011
Raw skins of sheep or lambs, without wool on, fresh or salted, dried, limed or otherwise preserved, whether or not split (excl. pickled, tanned, parchment-dressed or further prepared) : Description not available beyond the 8-digit level
HS Code 410229000012
Raw skins of sheep or lambs, without wool on, fresh or salted, dried, limed or otherwise preserved, whether or not split (excl. pickled, tanned, parchment-dressed or further prepared) : Description not available beyond the 8-digit level
HS Code 410229000005
Raw skins of sheep or lambs, without wool on, fresh or salted, dried, limed or otherwise preserved, whether or not split (excl. pickled, tanned, parchment-dressed or further prepared) : Description not available beyond the 8-digit level
HS Code 410229000010
Raw skins of sheep or lambs, without wool on, fresh or salted, dried, limed or otherwise preserved, whether or not split (excl. pickled, tanned, parchment-dressed or further prepared) : Description not available beyond the 8-digit level
HS Code 410229000009
Raw skins of sheep or lambs, without wool on, fresh or salted, dried, limed or otherwise preserved, whether or not split (excl. pickled, tanned, parchment-dressed or further prepared) : Description not available beyond the 8-digit level
HS Code 410229000008
Raw skins of sheep or lambs, without wool on, fresh or salted, dried, limed or otherwise preserved, whether or not split (excl. pickled, tanned, parchment-dressed or further prepared) : Description not available beyond the 8-digit level
HS Code 410229000007
Raw skins of sheep or lambs, without wool on, fresh or salted, dried, limed or otherwise preserved, whether or not split (excl. pickled, tanned, parchment-dressed or further prepared) : Description not available beyond the 8-digit level
HS Code 410229000004
Raw skins of sheep or lambs, without wool on, fresh or salted, dried, limed or otherwise preserved, whether or not split (excl. pickled, tanned, parchment-dressed or further prepared) : Description not available beyond the 8-digit level
HS Code 410229000003
Raw skins of sheep or lambs, without wool on, fresh or salted, dried, limed or otherwise preserved, whether or not split (excl. pickled, tanned, parchment-dressed or further prepared) : Description not available beyond the 8-digit level
HS Code 410229000002
Raw skins of sheep or lambs, without wool on, fresh or salted, dried, limed or otherwise preserved, whether or not split (excl. pickled, tanned, parchment-dressed or further prepared) : Description not available beyond the 8-digit level
HS Code 410229000001
Raw skins of sheep or lambs, without wool on, fresh or salted, dried, limed or otherwise preserved, whether or not split (excl. pickled, tanned, parchment-dressed or further prepared) : Description not available beyond the 8-digit level
HS Code 410229000006
Raw skins of sheep or lambs, without wool on, fresh or salted, dried, limed or otherwise preserved, whether or not split (excl. pickled, tanned, parchment-dressed or further prepared) : Description not available beyond the 8-digit level

Saudi Arabia Tariff Classification: GCC Integrated Customs Tariff (GCC ICT)

In Saudi Arabia, HS 410229 is classified under the GCC Integrated Customs Tariff (التعرفة الجمركية المتكاملة الموحدة لدول مجلس التعاون) — a 12-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule GCC Integrated Customs Tariff (GCC ICT)
Local name التعرفة الجمركية المتكاملة الموحدة لدول مجلس التعاون
Digits 12
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Related HS Code to Saudi Arabia Other Raw Sheep Skins (410229)

HS Code 410229000001
Raw skins of sheep or lambs, without wool on, fresh or salted, dried, limed or otherwise preserved, whether or not split (excl. pickled, tanned, parchment-dressed or further prepared) : Description not available beyond the 8-digit level
HS Code 410229000002
Raw skins of sheep or lambs, without wool on, fresh or salted, dried, limed or otherwise preserved, whether or not split (excl. pickled, tanned, parchment-dressed or further prepared) : Description not available beyond the 8-digit level
HS Code 410229000003
Raw skins of sheep or lambs, without wool on, fresh or salted, dried, limed or otherwise preserved, whether or not split (excl. pickled, tanned, parchment-dressed or further prepared) : Description not available beyond the 8-digit level
HS Code 410229000004
Raw skins of sheep or lambs, without wool on, fresh or salted, dried, limed or otherwise preserved, whether or not split (excl. pickled, tanned, parchment-dressed or further prepared) : Description not available beyond the 8-digit level
HS Code 410229000005
Raw skins of sheep or lambs, without wool on, fresh or salted, dried, limed or otherwise preserved, whether or not split (excl. pickled, tanned, parchment-dressed or further prepared) : Description not available beyond the 8-digit level
HS Code 410229000006
Raw skins of sheep or lambs, without wool on, fresh or salted, dried, limed or otherwise preserved, whether or not split (excl. pickled, tanned, parchment-dressed or further prepared) : Description not available beyond the 8-digit level
HS Code 410229000007
Raw skins of sheep or lambs, without wool on, fresh or salted, dried, limed or otherwise preserved, whether or not split (excl. pickled, tanned, parchment-dressed or further prepared) : Description not available beyond the 8-digit level
HS Code 410229000008
Raw skins of sheep or lambs, without wool on, fresh or salted, dried, limed or otherwise preserved, whether or not split (excl. pickled, tanned, parchment-dressed or further prepared) : Description not available beyond the 8-digit level
HS Code 410229000009
Raw skins of sheep or lambs, without wool on, fresh or salted, dried, limed or otherwise preserved, whether or not split (excl. pickled, tanned, parchment-dressed or further prepared) : Description not available beyond the 8-digit level
HS Code 410229000010
Raw skins of sheep or lambs, without wool on, fresh or salted, dried, limed or otherwise preserved, whether or not split (excl. pickled, tanned, parchment-dressed or further prepared) : Description not available beyond the 8-digit level

Frequently Asked Questions

What is HS code 410229 in Saudi Arabia?
HS code 410229 covers Raw skins of sheep or lambs (fresh, or salted, dried, limed, pickled or otherwise preserved, but not tanned, parchmentdressed or further prepared), whether or not with wool on or split, other than those excluded by note 1(c) to this chapter : Without wool on : Other in Saudi Arabia. It sits in Chapter 41 (Raw hides and skins (other than furskins) and leather), Heading 4102 of the Harmonized System, and is classified under GCC ICT.
Is HS code 410229 the same across all countries?
What system does Saudi Arabia use to classify HS code 410229?
Where can I officially look up HS code 410229 in Saudi Arabia?