Sao Tome and Principe HS CodeHS Code 030119: Live fish : Ornamental fish : Other in Sao Tome and Principe
What is HS Code 030119 in Sao Tome and Principe
Under Sao Tome and Principe's Pauta Aduaneira (Pauta Aduaneira), HS Code 030119 is the WCO Harmonized System subheading for Live fish : Ornamental fish : Other. This is the most detailed internationally standardized level; Sao Tome and Principe extends classifications to 8 digits under its national tariff system. 030119 belongs to Section I: Live animals; animal products, Chapter 03: Fish and crustaceans, molluscs and other aquatic invertebrates, Heading 0301: Live fish.
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Sao Tome and Principe Tariff Classification: Pauta Aduaneira (HS-ST)
In Sao Tome and Principe, HS 030119 is classified under the Pauta Aduaneira (Pauta Aduaneira) — a 8-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Pauta Aduaneira (HS-ST)
Local name Pauta Aduaneira
Digits 8
Official source https://www.alfandegas.gov.st/
Related HS Code to Sao Tome and Principe Live Ornamental Marine Fish (030119)
HS Code 03011900
Peixes vivos: Peixes ornamentais: Outros
HS Code 030111
Live fish : Ornamental fish : Freshwater fish
HS Code 030191
Live fish : Other live fish : Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)
HS Code 030192
Live fish : Other live fish : Eels (Anguilla spp.)
HS Code 030193
Live fish : Other live fish : Carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.)
HS Code 030194
Live fish : Other live fish : Atlantic and Pacific bluefin tuna (Thunnus thynnus, Thunnus orientalis)
HS Code 030195
Live fish : Other live fish : Southern bluefin tuna (Thunnus maccoyii)
HS Code 030199
Live fish : Other live fish : Other
HS Code 030211
Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304 : Salmonidae, excluding edible fish offal of subheadings 030291 to 030299 : Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)
HS Code 030213
Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304 : Salmonidae, excluding edible fish offal of subheadings 030291 to 030299 : Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus)
Frequently Asked Questions
What is HS code 030119 in Sao Tome and Principe?
HS code 030119 covers Live fish : Ornamental fish : Other in Sao Tome and Principe. It sits in Chapter 03 (Fish and crustaceans, molluscs and other aquatic invertebrates), Heading 0301 of the Harmonized System, and is classified under HS-ST.
Is HS code 030119 the same across all countries?
What system does Sao Tome and Principe use to classify HS code 030119?
Where can I officially look up HS code 030119 in Sao Tome and Principe?