Sao Tome and Principe HS Code

HS Code 020727: Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen : Of turkeys : Cuts and offal, frozen in Sao Tome and Principe

Q: Is HS code 020727 the same across all countries?

Yes — up to the 6-digit level, HS code 020727 is the same in every WCO member country. Beyond 6 digits, each country extends the code for national tariff and statistical use. Sao Tome and Principe extends it under HS-ST.

Q: What system does Sao Tome and Principe use to classify HS code 020727?

Sao Tome and Principe classifies products under the Pauta Aduaneira (HS-ST; locally Pauta Aduaneira), which extends HS codes to 8 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 020727 in Sao Tome and Principe?

The official source is https://www.alfandegas.gov.st/. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 020727 in Sao Tome and Principe

Under Sao Tome and Principe's Pauta Aduaneira (Pauta Aduaneira), HS Code 020727 is the WCO Harmonized System subheading for Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen : Of turkeys : Cuts and offal, frozen. This is the most detailed internationally standardized level; Sao Tome and Principe extends classifications to 8 digits under its national tariff system. 020727 belongs to Section I: Live animals; animal products, Chapter 02: Meat and edible meat offal, Heading 0207: Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen.

Explore more 2026 Latest Sao Tome and Principe import export trade data and shipment records for HS Code Frozen Turkey Cuts and Offal on TradeInt global trade data platform

Classification Path of HS Code 020727 in Sao Tome and Principe

Section I

Chapters (01-05) Live animals; animal products

Chapter 02

Meat and edible meat offal

HS Code 0207

Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen

HS Code 020727

Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen : Of turkeys : Cuts and offal, frozen

HS Code 02072700

Carnes e miudezas, comestíveis, frescas, refrigeradas ou congeladas, das aves da posição 0105: De peruas e de perus: Pedaços e miudezas, congelados

Sao Tome and Principe Tariff Classification: Pauta Aduaneira (HS-ST)

In Sao Tome and Principe, HS 020727 is classified under the Pauta Aduaneira (Pauta Aduaneira) — a 8-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Pauta Aduaneira (HS-ST)

Local name Pauta Aduaneira

Digits 8

Official source https://www.alfandegas.gov.st/

You know what 020727 means. Now see 2026 latest real trade activity for Frozen Turkey Cuts and Offal in Sao Tome and Principe.

Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

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Top Trading Product of HS Code 0207

Top Sao Tome and Principe import Product Under HS Code 0207

1 020714: Of fowls of the species Gallus domesticus : Cuts and offal, frozen $3.1M 2 020712: Of fowls of the species Gallus domesticus : Not cut in pieces, frozen $325.7K 3 020727: Of turkeys : Cuts and offal, frozen $45.0K

Figures shown for 2023.

For more 2026 recent data, search for Sao Tome and Principe import trade records

Related HS Code to Sao Tome and Principe Frozen Turkey Cuts and Offal (020727)

HS Code 02072700

Carnes e miudezas, comestíveis, frescas, refrigeradas ou congeladas, das aves da posição 0105: De peruas e de perus: Pedaços e miudezas, congelados

HS Code 020711

Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen : Of fowls of the species Gallus domesticus : Not cut in pieces, fresh or chilled

HS Code 020712

Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen : Of fowls of the species Gallus domesticus : Not cut in pieces, frozen

HS Code 020713

Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen : Of fowls of the species Gallus domesticus : Cuts and offal, fresh or chilled

HS Code 020714

Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen : Of fowls of the species Gallus domesticus : Cuts and offal, frozen

HS Code 020724

Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen : Of turkeys : Not cut in pieces, fresh or chilled

HS Code 020725

Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen : Of turkeys : Not cut in pieces, frozen

HS Code 020726

Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen : Of turkeys : Cuts and offal, fresh or chilled

HS Code 020741

Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen : Of ducks : Not cut in pieces, fresh or chilled

HS Code 020742

Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen : Of ducks : Not cut in pieces, frozen

Frequently Asked Questions

What is HS code 020727 in Sao Tome and Principe?

HS code 020727 covers Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen : Of turkeys : Cuts and offal, frozen in Sao Tome and Principe. It sits in Chapter 02 (Meat and edible meat offal), Heading 0207 of the Harmonized System, and is classified under HS-ST.

Is HS code 020727 the same across all countries?

What system does Sao Tome and Principe use to classify HS code 020727?

Where can I officially look up HS code 020727 in Sao Tome and Principe?