Poland HS CodeHS Code 0910201000: Saffron (excl. crushed or ground) in Poland
What is HS Code 0910201000 in Poland
Under Poland's Combined Nomenclature / TARIC (Nomenklatura Scalona), HS Code 0910201000 is classified as Saffron (excl. crushed or ground). Poland's tariff system extends the WCO Harmonized System to 10 digits with national subdivisions. 0910201000 belongs to Section II: Vegetable products, Chapter 09: Coffee, tea, maté and spices, Heading 0910: Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices.
Explore more 2026 Latest Poland import export trade data and shipment records for HS Code Saffron Spice on TradeInt global trade data platformClassification Path of HS Code 0910201000 in Poland
Poland Tariff Classification: Combined Nomenclature / TARIC (CN / TARIC)
In Poland, HS 0910201000 is classified under the Combined Nomenclature / TARIC (Nomenklatura Scalona) — a 10-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Combined Nomenclature / TARIC (CN / TARIC)
Local name Nomenklatura Scalona
Digits 10
Official source https://www.gov.pl/web/kas
Top Trading Product of HS Code 0910
Top Poland import Product Under HS Code 0910
1 091099: Other spices : Other $31.0M2 091011: Ginger : Neither crushed nor ground $17.6M3 091091: Other spices : Mixtures referred to in note 1(b) to this chapter $12.1MFigures shown for 2025.
For more 2026 recent data, search for Poland import trade recordsTop Poland export Product Under HS Code 0910
1 091099: Other spices : Other $12.9M2 091091: Other spices : Mixtures referred to in note 1(b) to this chapter $4.1M3 091020: Saffron $2.4MFigures shown for 2025.
For more 2026 recent data, search for Poland export trade recordsRelated HS Code to Poland Saffron Spice (0910201000)
HS Code 0910209000
Crushed or ground saffron
HS Code 091011
Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Ginger : Neither crushed nor ground
HS Code 091012
Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Ginger : Crushed or ground
HS Code 091030
Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Turmeric (curcuma)
HS Code 091091
Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Other spices : Mixtures referred to in note 1(b) to this chapter
HS Code 091099
Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Other spices : Other
HS Code 090111
Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion : Coffee, not roasted : Not decaffeinated
HS Code 090112
Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion : Coffee, not roasted : Decaffeinated
HS Code 090121
Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion : Coffee, roasted : Not decaffeinated
HS Code 090122
Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion : Coffee, roasted : Decaffeinated
Frequently Asked Questions
What is HS code 0910201000 in Poland?
HS code 0910201000 covers Saffron (excl. crushed or ground) in Poland. It sits in Chapter 09 (Coffee, tea, maté and spices), Heading 0910 of the Harmonized System, and is classified under CN / TARIC.
Is HS code 0910201000 the same across all countries?
What system does Poland use to classify HS code 0910201000?
Where can I officially look up HS code 0910201000 in Poland?