Philippines HS CodeHS Code 09102000: Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices: Saffron in Philippines
What is HS Code 09102000 in Philippines
Under Philippines's ASEAN Harmonized Tariff Nomenclature 2022 (Taripang Pang-Aduana (AHTN 2022)), HS Code 09102000 is classified as Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices: Saffron. Philippines's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 09102000 belongs to Section II: Vegetable products, Chapter 09: Coffee, tea, maté and spices, Heading 0910: Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices.
Explore more 2026 Latest Philippines import export trade data and shipment records for HS Code Saffron Spice on TradeInt global trade data platformClassification Path of HS Code 09102000 in Philippines
Philippines Tariff Classification: ASEAN Harmonized Tariff Nomenclature 2022 (AHTN)
In Philippines, HS 09102000 is classified under the ASEAN Harmonized Tariff Nomenclature 2022 (Taripang Pang-Aduana (AHTN 2022)) — a 8-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule ASEAN Harmonized Tariff Nomenclature 2022 (AHTN)
Local name Taripang Pang-Aduana (AHTN 2022)
Digits 8
Official source https://customs.gov.ph/
Top Trading Product of HS Code 0910
Top Philippines import Product Under HS Code 0910
1 091011: Ginger : Neither crushed nor ground $14.8M2 091099: Other spices : Other $3.5M3 091091: Other spices : Mixtures referred to in note 1(b) to this chapter $1.1MFigures shown for 2025.
For more 2026 recent data, search for Philippines import trade recordsTop Philippines export Product Under HS Code 0910
1 091099: Other spices : Other $928.0K2 091091: Other spices : Mixtures referred to in note 1(b) to this chapter $46.4K3 091030: Turmeric (curcuma) $6.3KFigures shown for 2025.
For more 2026 recent data, search for Philippines export trade recordsRelated HS Code to Philippines Saffron Spice (09102000)
HS Code 091011
Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Ginger : Neither crushed nor ground
HS Code 091012
Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Ginger : Crushed or ground
HS Code 091030
Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Turmeric (curcuma)
HS Code 091091
Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Other spices : Mixtures referred to in note 1(b) to this chapter
HS Code 091099
Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices : Other spices : Other
HS Code 090111
Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion : Coffee, not roasted : Not decaffeinated
HS Code 090112
Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion : Coffee, not roasted : Decaffeinated
HS Code 090121
Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion : Coffee, roasted : Not decaffeinated
HS Code 090122
Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion : Coffee, roasted : Decaffeinated
HS Code 090190
Coffee, whether or not roasted or decaffeinated; coffee husks and skins; coffee substitutes containing coffee in any proportion : Other
Frequently Asked Questions
What is HS code 09102000 in Philippines?
HS code 09102000 covers Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices: Saffron in Philippines. It sits in Chapter 09 (Coffee, tea, maté and spices), Heading 0910 of the Harmonized System, and is classified under AHTN.
Is HS code 09102000 the same across all countries?
What system does Philippines use to classify HS code 09102000?
Where can I officially look up HS code 09102000 in Philippines?