Philippines HS Code

HS Code 030233: Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304 : Tunas (of the genus Thunnus), skipjack or stripebellied bonito (Euthynnus (Katsuwonus) pelamis), excluding edible fish offal of subheadings 030291 to 030299 : Skipjack or stripebellied bonito in Philippines

Q: Is HS code 030233 the same across all countries?

Yes — up to the 6-digit level, HS code 030233 is the same in every WCO member country. Beyond 6 digits, each country extends the code for national tariff and statistical use. Philippines extends it under AHTN.

Q: What system does Philippines use to classify HS code 030233?

Philippines classifies products under the ASEAN Harmonized Tariff Nomenclature 2022 (AHTN; locally Taripang Pang-Aduana (AHTN 2022)), which extends HS codes to 8 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 030233 in Philippines?

The official source is https://customs.gov.ph/. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 030233 in Philippines

Under Philippines's ASEAN Harmonized Tariff Nomenclature 2022 (Taripang Pang-Aduana (AHTN 2022)), HS Code 030233 is the WCO Harmonized System subheading for Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304 : Tunas (of the genus Thunnus), skipjack or stripebellied bonito (Euthynnus (Katsuwonus) pelamis), excluding edible fish offal of subheadings 030291 to 030299 : Skipjack or stripebellied bonito. This is the most detailed internationally standardized level; Philippines extends classifications to 8 digits under its national tariff system. 030233 belongs to Section I: Live animals; animal products, Chapter 03: Fish and crustaceans, molluscs and other aquatic invertebrates, Heading 0302: Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304.

Explore more 2026 Latest Philippines import export trade data and shipment records for HS Code Fresh or Chilled Skipjack Tuna on TradeInt global trade data platform

Classification Path of HS Code 030233 in Philippines

Section I

Chapters (01-05) Live animals; animal products

Chapter 03

Fish and crustaceans, molluscs and other aquatic invertebrates

HS Code 0302

Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304

HS Code 030233

Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304 : Tunas (of the genus Thunnus), skipjack or stripebellied bonito (Euthynnus (Katsuwonus) pelamis), excluding edible fish offal of subheadings 030291 to 030299 : Skipjack or stripebellied bonito

HS Code 03023300

Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 03.04: Tunas (of genus Thunnus ), skipjack or stripe-bellied bonito (Euthynnus (Katsuwonus ) pelamis), excluding edible fish offal of subheading 0302.91 to 0302.99: Skipjack or stripe-bellied bonito

Philippines Tariff Classification: ASEAN Harmonized Tariff Nomenclature 2022 (AHTN)

In Philippines, HS 030233 is classified under the ASEAN Harmonized Tariff Nomenclature 2022 (Taripang Pang-Aduana (AHTN 2022)) — a 8-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule ASEAN Harmonized Tariff Nomenclature 2022 (AHTN)

Local name Taripang Pang-Aduana (AHTN 2022)

Digits 8

Official source https://customs.gov.ph/

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Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

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Top Trading Product of HS Code 0302

Top Philippines import Product Under HS Code 0302

1 030213: Salmonidae, excluding edible fish offal of subheadings 030291 to 030299 : Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus) $107

Figures shown for 2025.

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Top Philippines export Product Under HS Code 0302

1 030289: Other fish, excluding edible fish offal of subheadings 0302 91 to 0302 99 : Other $17.9M 2 030232: Tunas (of the genus Thunnus), skipjack or stripebellied bonito (Euthynnus (Katsuwonus) pelamis), excluding edible fish offal of subheadings 030291 to 030299 : Yellowfin tuna (Thunnus albacares) $9.0M 3 030244: Herrings (Clupea harengus, Clupea pallasii), anchovies (Engraulis spp.), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus), mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus), Indian mackerels (Rastrelliger spp.), seerfishes (Scomberomorus spp.), jack and horse mackerel (Trachurus spp.), jacks, crevalles (Caranx spp.), cobia (Rachycentron canadum), silver pomfrets (Pampus spp.), Pacific saury (Cololabis saira), scads (Decapterus spp.), capelin (Mallotus villosus), swordfish (Xiphias gladius), Kawakawa (Euthynnus affinis), bonitos (Sarda spp.), marlins, sailfishes, spearfish (Istiophoridae), excluding edible fish offal of subheadings 030291 to 030299 : Mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus) $755.7K

Figures shown for 2025.

For more 2026 recent data, search for Philippines export trade records

Related HS Code to Philippines Fresh or Chilled Skipjack Tuna (030233)

HS Code 03023300

HS Code 030211

Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304 : Salmonidae, excluding edible fish offal of subheadings 030291 to 030299 : Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)

HS Code 030213

Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304 : Salmonidae, excluding edible fish offal of subheadings 030291 to 030299 : Pacific salmon (Oncorhynchus nerka, Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus)

HS Code 030214

Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304 : Salmonidae, excluding edible fish offal of subheadings 030291 to 030299 : Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho)

HS Code 030219

Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304 : Salmonidae, excluding edible fish offal of subheadings 030291 to 030299 : Other

HS Code 030221

Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304 : Flat fish (Pleuronectidae, Bothidae, Cynoglossidae, Soleidae, Scophthalmidae and Citharidae), excluding edible fish offal of subheadings 030291 to 030299 : Halibut (Reinhardtius hippoglossoides, Hippoglossus hippoglossus, Hippoglossus stenolepis)

Frequently Asked Questions

What is HS code 030233 in Philippines?

HS code 030233 covers Fish, fresh or chilled, excluding fish fillets and other fish meat of heading 0304 : Tunas (of the genus Thunnus), skipjack or stripebellied bonito (Euthynnus (Katsuwonus) pelamis), excluding edible fish offal of subheadings 030291 to 030299 : Skipjack or stripebellied bonito in Philippines. It sits in Chapter 03 (Fish and crustaceans, molluscs and other aquatic invertebrates), Heading 0302 of the Harmonized System, and is classified under AHTN.

Is HS code 030233 the same across all countries?

What system does Philippines use to classify HS code 030233?

Where can I officially look up HS code 030233 in Philippines?