Peru HS CodeHS Code 1904200000: Productos a base de cereales obtenidos por inflado o tostado (por ejemplo hojuelas o copos de maíz); cereales (excepto el maíz) en grano o en forma de copos u otro grano trabajado (excepto la harina grañones y sémola) precocidos o preparados de otro modo no expresados ni comprendidos en otra parte: Preparaciones alimenticias obtenidas con copos de cereales sin tostar o con mezclas de copos de cereales sin tostar y copos de cereales tostados o cereales inflados in Peru
What is HS Code 1904200000 in Peru
Under Peru's Nomenclatura Andina (Arancel de Aduanas (NANDINA)), HS Code 1904200000 is classified as Productos a base de cereales obtenidos por inflado o tostado (por ejemplo hojuelas o copos de maíz); cereales (excepto el maíz) en grano o en forma de copos u otro grano trabajado (excepto la harina grañones y sémola) precocidos o preparados de otro modo no expresados ni comprendidos en otra parte: Preparaciones alimenticias obtenidas con copos de cereales sin tostar o con mezclas de copos de cereales sin tostar y copos de cereales tostados o cereales inflados. Peru's tariff system extends the WCO Harmonized System to 10 digits with national subdivisions. 1904200000 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 19: Preparations of cereals, flour, starch or milk; pastrycooks' products, Heading 1904: Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, corn flakes); cereals (other than maize (corn)) in grain form or in the form of flakes or other worked grains (except flour, groats and meal), precooked or otherwise prepared, not elsewhere specified or included.
Explore more 2026 Latest Peru import export trade data and shipment records for HS Code Mixed Cereal Flakes on TradeInt global trade data platformClassification Path of HS Code 1904200000 in Peru
Peru Tariff Classification: Nomenclatura Andina (NANDINA)
In Peru, HS 1904200000 is classified under the Nomenclatura Andina (Arancel de Aduanas (NANDINA)) — a 10-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Nomenclatura Andina (NANDINA)
Local name Arancel de Aduanas (NANDINA)
Digits 10
Official source https://www.sunat.gob.pe/
Top Trading Product of HS Code 1904
Top Peru import Product Under HS Code 1904
1 190410: Prepared foods obtained by the swelling or roasting of cereals or cereal products $11.6M2 190490: Other $11.1M3 190420: Prepared foods obtained from unroasted cereal flakes or from mixtures of unroasted cereal flakes and roasted cereal flakes or swelled cereals $403.4KFigures shown for 2025.
For more 2026 recent data, search for Peru import trade recordsTop Peru export Product Under HS Code 1904
1 190410: Prepared foods obtained by the swelling or roasting of cereals or cereal products $10.1M2 190490: Other $1.4M3 190420: Prepared foods obtained from unroasted cereal flakes or from mixtures of unroasted cereal flakes and roasted cereal flakes or swelled cereals $34.3KFigures shown for 2025.
For more 2026 recent data, search for Peru export trade recordsRelated HS Code to Peru Mixed Cereal Flakes (1904200000)
HS Code 190410
Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, corn flakes); cereals (other than maize (corn)) in grain form or in the form of flakes or other worked grains (except flour, groats and meal), precooked or otherwise prepared, not elsewhere specified or included : Prepared foods obtained by the swelling or roasting of cereals or cereal products
HS Code 190430
Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, corn flakes); cereals (other than maize (corn)) in grain form or in the form of flakes or other worked grains (except flour, groats and meal), precooked or otherwise prepared, not elsewhere specified or included : Bulgur wheat
HS Code 190490
Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, corn flakes); cereals (other than maize (corn)) in grain form or in the form of flakes or other worked grains (except flour, groats and meal), precooked or otherwise prepared, not elsewhere specified or included : Other
HS Code 190110
Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included : Preparations suitable for infants or young children, put up for retail sale
HS Code 190120
Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included : Mixes and doughs for the preparation of bakers' wares of heading 1905
HS Code 190190
Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included : Other
HS Code 190211
Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared : Uncooked pasta, not stuffed or otherwise prepared : Containing eggs
HS Code 190219
Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared : Uncooked pasta, not stuffed or otherwise prepared : Other
HS Code 190220
Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared : Stuffed pasta, whether or not cooked or otherwise prepared
HS Code 190230
Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared : Other pasta
Frequently Asked Questions
What is HS code 1904200000 in Peru?
HS code 1904200000 covers Productos a base de cereales obtenidos por inflado o tostado (por ejemplo hojuelas o copos de maíz); cereales (excepto el maíz) en grano o en forma de copos u otro grano trabajado (excepto la harina grañones y sémola) precocidos o preparados de otro modo no expresados ni comprendidos en otra parte: Preparaciones alimenticias obtenidas con copos de cereales sin tostar o con mezclas de copos de cereales sin tostar y copos de cereales tostados o cereales inflados in Peru. It sits in Chapter 19 (Preparations of cereals, flour, starch or milk; pastrycooks' products), Heading 1904 of the Harmonized System, and is classified under NANDINA.
Is HS code 1904200000 the same across all countries?
What system does Peru use to classify HS code 1904200000?
Where can I officially look up HS code 1904200000 in Peru?