HS Code 160557: Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved : Molluscs : Abalone in Peru
What is HS Code 160557 in Peru
Under Peru's Nomenclatura Andina (Arancel de Aduanas (NANDINA)), HS Code 160557 is the WCO Harmonized System subheading for Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved : Molluscs : Abalone. This is the most detailed internationally standardized level; Peru extends classifications to 10 digits under its national tariff system. 160557 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 16: Preparations of meat, of fish or of crustaceans, molluscs or other aquatic invertebrates, Heading 1605: Crustaceans, molluscs and other aquatic invertebrates, prepared or preserved.
Explore more 2026 Latest Peru import export trade data and shipment records for HS Code Prepared Abalone on TradeInt global trade data platformClassification Path of HS Code 160557 in Peru
Peru Tariff Classification: Nomenclatura Andina (NANDINA)
In Peru, HS 160557 is classified under the Nomenclatura Andina (Arancel de Aduanas (NANDINA)) — a 10-digit national extension of the WCO 6-digit Harmonized System.