Peru HS CodeHS Code 110610: Flour, meal and powder of the dried leguminous vegetables of heading 0713, of sago or of roots or tubers of heading 0714 or of the products of Chapter 8 : Of the dried leguminous vegetables of heading 0713 in Peru
What is HS Code 110610 in Peru
Under Peru's Nomenclatura Andina (Arancel de Aduanas (NANDINA)), HS Code 110610 is the WCO Harmonized System subheading for Flour, meal and powder of the dried leguminous vegetables of heading 0713, of sago or of roots or tubers of heading 0714 or of the products of Chapter 8 : Of the dried leguminous vegetables of heading 0713. This is the most detailed internationally standardized level; Peru extends classifications to 10 digits under its national tariff system. 110610 belongs to Section II: Vegetable products, Chapter 11: Products of the milling industry; malt; starches; inulin; wheat gluten, Heading 1106: Flour, meal and powder of the dried leguminous vegetables of heading 0713, of sago or of roots or tubers of heading 0714 or of the products of Chapter 8.
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Peru Tariff Classification: Nomenclatura Andina (NANDINA)
In Peru, HS 110610 is classified under the Nomenclatura Andina (Arancel de Aduanas (NANDINA)) — a 10-digit national extension of the WCO 6-digit Harmonized System.