Peru HS Code

HS Code 020743: Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen : Of ducks : Fatty livers, fresh or chilled in Peru

Q: Is HS code 020743 the same across all countries?

Yes — up to the 6-digit level, HS code 020743 is the same in every WCO member country. Beyond 6 digits, each country extends the code for national tariff and statistical use. Peru extends it under NANDINA.

Q: What system does Peru use to classify HS code 020743?

Peru classifies products under the Nomenclatura Andina (NANDINA; locally Arancel de Aduanas (NANDINA)), which extends HS codes to 10 digits. The first 6 digits align with the WCO Harmonized System, and the rest cover national tariff and statistical needs.

Q: Where can I officially look up HS code 020743 in Peru?

The official source is https://www.sunat.gob.pe/. For faster cross-country lookups, TradeInt's HS Code Tool consolidates classifications across all major countries in one place.

What is HS Code 020743 in Peru

Under Peru's Nomenclatura Andina (Arancel de Aduanas (NANDINA)), HS Code 020743 is the WCO Harmonized System subheading for Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen : Of ducks : Fatty livers, fresh or chilled. This is the most detailed internationally standardized level; Peru extends classifications to 10 digits under its national tariff system. 020743 belongs to Section I: Live animals; animal products, Chapter 02: Meat and edible meat offal, Heading 0207: Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen.

Explore more 2026 Latest Peru import export trade data and shipment records for HS Code Fresh Duck Foie Gras on TradeInt global trade data platform

Classification Path of HS Code 020743 in Peru

Section I

Chapters (01-05) Live animals; animal products

Chapter 02

Meat and edible meat offal

HS Code 0207

Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen

HS Code 020743

Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen : Of ducks : Fatty livers, fresh or chilled

HS Code 0207430000

Carne y despojos comestibles de aves de la partida 01.05 frescos refrigerados o congelados: De pato: Hígados grasos frescos o refrigerados

Peru Tariff Classification: Nomenclatura Andina (NANDINA)

In Peru, HS 020743 is classified under the Nomenclatura Andina (Arancel de Aduanas (NANDINA)) — a 10-digit national extension of the WCO 6-digit Harmonized System.

Tariff schedule Nomenclatura Andina (NANDINA)

Local name Arancel de Aduanas (NANDINA)

Digits 10

Official source https://www.sunat.gob.pe/

You know what 020743 means. Now see 2026 latest real trade activity for Fresh Duck Foie Gras in Peru.

Buyers, suppliers, origin and destination countries, shipment dates, and quantities direct from customs records.

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Top Trading Product of HS Code 0207

Top Peru import Product Under HS Code 0207

1 020714: Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen : Of fowls of the species Gallus domesticus : Cuts and offal, frozen $135.1M 2 020712: Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen : Of fowls of the species Gallus domesticus : Not cut in pieces, frozen $22.5M 3 020727: Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen : Of turkeys : Cuts and offal, frozen $16.0M

Figures shown for 2024.

For more 2026 recent data, search for Peru import trade records

Top Peru export Product Under HS Code 0207

1 020724: Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen : Of turkeys : Not cut in pieces, fresh or chilled $61.2K 2 020713: Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen : Of fowls of the species Gallus domesticus : Cuts and offal, fresh or chilled $20.0K

Figures shown for 2024.

For more 2026 recent data, search for Peru export trade records

Related HS Code to Peru Fresh Duck Foie Gras (020743)

HS Code 0207430000

Carne y despojos comestibles de aves de la partida 01.05 frescos refrigerados o congelados: De pato: Hígados grasos frescos o refrigerados

HS Code 020711

Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen : Of fowls of the species Gallus domesticus : Not cut in pieces, fresh or chilled

HS Code 020712

Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen : Of fowls of the species Gallus domesticus : Not cut in pieces, frozen

HS Code 020713

Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen : Of fowls of the species Gallus domesticus : Cuts and offal, fresh or chilled

HS Code 020714

Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen : Of fowls of the species Gallus domesticus : Cuts and offal, frozen

HS Code 020724

Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen : Of turkeys : Not cut in pieces, fresh or chilled

HS Code 020725

Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen : Of turkeys : Not cut in pieces, frozen

HS Code 020726

Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen : Of turkeys : Cuts and offal, fresh or chilled

HS Code 020727

Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen : Of turkeys : Cuts and offal, frozen

HS Code 020741

Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen : Of ducks : Not cut in pieces, fresh or chilled

Frequently Asked Questions

What is HS code 020743 in Peru?

HS code 020743 covers Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen : Of ducks : Fatty livers, fresh or chilled in Peru. It sits in Chapter 02 (Meat and edible meat offal), Heading 0207 of the Harmonized System, and is classified under NANDINA.

Is HS code 020743 the same across all countries?

What system does Peru use to classify HS code 020743?

Where can I officially look up HS code 020743 in Peru?