Panama HS CodeHS Code 220900: Vinegar and substitutes for vinegar obtained from acetic acid in Panama
What is HS Code 220900 in Panama
Under Panama's Arancel Nacional de Importación (Arancel Nacional), HS Code 220900 is the WCO Harmonized System subheading for Vinegar and substitutes for vinegar obtained from acetic acid. This is the most detailed internationally standardized level; Panama extends classifications to 8 digits under its national tariff system. 220900 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 22: Beverages, spirits and vinegar, Heading 2209: Vinegar and substitutes for vinegar obtained from acetic acid.
Explore more 2026 Latest Panama import export trade data and shipment records for HS Code Vinegar and Vinegar Substitutes on TradeInt global trade data platformClassification Path of HS Code 220900 in Panama
Panama Tariff Classification: Arancel Nacional de Importación (HS-PA)
In Panama, HS 220900 is classified under the Arancel Nacional de Importación (Arancel Nacional) — a 8-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Arancel Nacional de Importación (HS-PA)
Local name Arancel Nacional
Digits 8
Official source https://www.ana.gob.pa/
Top Trading Product of HS Code 2209
Top Panama import Product Under HS Code 2209
1 220900: Vinegar and substitutes for vinegar obtained from acetic acid $1.8MFigures shown for 2024.
For more 2026 recent data, search for Panama import trade recordsTop Panama export Product Under HS Code 2209
1 220900: Vinegar and substitutes for vinegar obtained from acetic acid $1.6MFigures shown for 2024.
For more 2026 recent data, search for Panama export trade recordsRelated HS Code to Panama Vinegar and Vinegar Substitutes (220900)
HS Code 22090010
Vinagre y sucedáneos del vinagre obtenidos a partir del ácido acético: Vinagre
HS Code 22090020
Vinagre y sucedáneos del vinagre obtenidos a partir del ácido acético: Sucedáneos del vinagre
HS Code 220110
Mineral waters and aerated waters, not containing added sugar, other sweetening matter or flavoured
HS Code 220190
Ice&snow&potable waters nes not cntg sugar or sweeteners nor flavoured
HS Code 220210
Waters incl mineral&aeratd,containg sugar o sweeteng matter o flavourd
HS Code 220290
Non-acloholic beverages nes,excludg fruit/veg juices of headg No 20.09
HS Code 220300
Beer made from malt
HS Code 220410
Grape wines, sparkling
HS Code 220421
Grape wines nes,incl fort&grape must,unfermntd by add alc in ctnr</=2l
HS Code 220429
Grape wines nes,incl fort&grape must,unfermntd by add alc,in ctnr > 2l
Frequently Asked Questions
What is HS code 220900 in Panama?
HS code 220900 covers Vinegar and substitutes for vinegar obtained from acetic acid in Panama. It sits in Chapter 22 (Beverages, spirits and vinegar), Heading 2209 of the Harmonized System, and is classified under HS-PA.
Is HS code 220900 the same across all countries?
What system does Panama use to classify HS code 220900?
Where can I officially look up HS code 220900 in Panama?