HS Code 030625: """Norway lobsters """"Nephrops norvegicus"""", even smoked, whether in shell or not, live, fresh, chilled, dried, salted or in brine, incl. lobsters in shell, cooked by steaming or by boiling in water""" in Panama
What is HS Code 030625 in Panama
Under Panama's Arancel Nacional de Importación (Arancel Nacional), HS Code 030625 is the WCO Harmonized System subheading for """Norway lobsters """"Nephrops norvegicus"""", even smoked, whether in shell or not, live, fresh, chilled, dried, salted or in brine, incl. lobsters in shell, cooked by steaming or by boiling in water""". This is the most detailed internationally standardized level; Panama extends classifications to 8 digits under its national tariff system. 030625 belongs to Section I: Live animals; animal products, Chapter 03: Fish and crustaceans, molluscs and other aquatic invertebrates, Heading 0306: Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of crusta.
Explore more 2026 Latest Panama import export trade data and shipment records for HS Code """Norway lobsters """"Nephrops norvegicus"""", even smoked, whether in shell or not, live, fresh, chilled, dried, salted or in brine, incl. lobsters in shell, cooked by steaming or by boiling in water""" on TradeInt global trade data platformClassification Path of HS Code 030625 in Panama
Panama Tariff Classification: Arancel Nacional de Importación (HS-PA)
In Panama, HS 030625 is classified under the Arancel Nacional de Importación (Arancel Nacional) — a 8-digit national extension of the WCO 6-digit Harmonized System.