HS Code 170219: Lactose and lactose syrup : Other in Norway
What is HS Code 170219 in Norway
Under Norway's Norwegian Customs Tariff (Tolltariffen), HS Code 170219 is the WCO Harmonized System subheading for Lactose and lactose syrup : Other. This is the most detailed internationally standardized level; Norway extends classifications to 8 digits under its national tariff system. 170219 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 17: Sugars and sugar confectionery, Heading 1702: Other sugars, including chemically pure lactose, maltose, glucose and fructose, in solid form; sugar syrups not containing added flavouring or colouring matter; artificial honey, whether or not mixed with natural honey; caramel.
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Norway Tariff Classification: Norwegian Customs Tariff (HS-NO)
In Norway, HS 170219 is classified under the Norwegian Customs Tariff (Tolltariffen) — a 8-digit national extension of the WCO 6-digit Harmonized System.