HS Code 03062201: Subgroup of: 030622 Lobsters Homarus spp., whether in shell or not, live, dried, salted or in brine, incl. lobsters in shell, cooked by steaming or by boiling in Norway
What is HS Code 03062201 in Norway
Under Norway's Norwegian Customs Tariff (Tolltariffen), HS Code 03062201 is classified as Subgroup of: 030622 Lobsters Homarus spp., whether in shell or not, live, dried, salted or in brine, incl. lobsters in shell, cooked by steaming or by boiling. Norway's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 03062201 belongs to Section I: Live animals; animal products, Chapter 03: Fish and crustaceans, molluscs and other aquatic invertebrates, Heading 0306: Crustaceans, whether in shell or not, live, fresh, chilled, frozen, dried, salted or in brine; smoked crustaceans, whether in shell or not, whether or not cooked before or during the smoking process; crustaceans, in shell, cooked by steaming or by boiling in water, whether or not chilled, frozen, dried, salted or in brine; flours, meals and pellets of crustaceans, fit for human consumption.
Explore more 2026 Latest Norway import export trade data and shipment records for HS Code Subgroup of: 030622 Lobsters Homarus spp., whether in shell or not, live, dried, salted or in brine, incl. lobsters in shell, cooked by steaming or by boiling on TradeInt global trade data platformClassification Path of HS Code 03062201 in Norway
Norway Tariff Classification: Norwegian Customs Tariff (HS-NO)
In Norway, HS 03062201 is classified under the Norwegian Customs Tariff (Tolltariffen) — a 8-digit national extension of the WCO 6-digit Harmonized System.