Norway HS CodeHS Code 03035402: Subgroup of:030354 Frozen mackerel Scomber scombrus, Scomber australasicus, Scomber japonicus in Norway
What is HS Code 03035402 in Norway
Under Norway's Norwegian Customs Tariff (Tolltariffen), HS Code 03035402 is classified as Subgroup of:030354 Frozen mackerel Scomber scombrus, Scomber australasicus, Scomber japonicus. Norway's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 03035402 belongs to Section I: Live animals; animal products, Chapter 03: Fish and crustaceans, molluscs and other aquatic invertebrates, Heading 0303: Fish, frozen, excluding fish fillets and other fish meat of heading 0304.
Explore more 2026 Latest Norway import export trade data and shipment records for HS Code Frozen Mackerel on TradeInt global trade data platformClassification Path of HS Code 03035402 in Norway
Norway Tariff Classification: Norwegian Customs Tariff (HS-NO)
In Norway, HS 03035402 is classified under the Norwegian Customs Tariff (Tolltariffen) — a 8-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Norwegian Customs Tariff (HS-NO)
Local name Tolltariffen
Digits 8
Official source https://www.toll.no/en/
Top Trading Product of HS Code 0303
Top Norway import Product Under HS Code 0303
1 030363: Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, excluding edible fish offal of subheadings 030391 to 030399 : Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) $148.4M2 030399: Livers, roes, milt, fish fins, heads, tails, maws and other edible fish offal : Other $9.1M3 030389: Other fish, excluding edible fish offal of subheadings 030391 to 030399 : Other $1.9MFigures shown for 2025.
For more 2026 recent data, search for Norway import trade recordsTop Norway export Product Under HS Code 0303
1 030354: Herrings (Clupea harengus, Clupea pallasii), anchovies (Engraulis spp.), sardines (Sardina pilchardus, Sardinops spp.), sardinella (Sardinella spp.), brisling or sprats (Sprattus sprattus), mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus), Indian mackerels (Rastrelliger spp.), seerfishes (Scomberomorus spp.), jack and horse mackerel (Trachurus spp.), jacks, crevalles (Caranx spp.), cobia (Rachycentron canadum), silver pomfrets (Pampus spp.), Pacific saury (Cololabis saira), scads (Decapterus spp.), capelin (Mallotus villosus), swordfish (Xiphias gladius), Kawakawa (Euthynnus affinis), bonitos (Sarda spp.), marlins, sailfishes, spearfish (Istiophoridae), excluding edible fish offal of subheadings 030391 to 030399 : Mackerel (Scomber scombrus, Scomber australasicus, Scomber japonicus) $731.5M2 030363: Fish of the families Bregmacerotidae, Euclichthyidae, Gadidae, Macrouridae, Melanonidae, Merlucciidae, Moridae and Muraenolepididae, excluding edible fish offal of subheadings 030391 to 030399 : Cod (Gadus morhua, Gadus ogac, Gadus macrocephalus) $251.1M3 030313: Salmonidae, excluding edible fish offal of subheadings 030391 to 030399 : Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho) $223.6MFigures shown for 2025.
For more 2026 recent data, search for Norway export trade recordsRelated HS Code to Norway Frozen Mackerel (03035402)
HS Code 03035401
Subgroup of:030354 Frozen mackerel Scomber scombrus, Scomber australasicus, Scomber japonicus
HS Code 03035403
Subgroup of: 030354 Frozen mackerel +ôScomber scombrus, Scomber australasicus, Scomber japonicus+ô
HS Code 03035404
Subgroup of: 030354 Frozen mackerel +ôScomber scombrus, Scomber australasicus, Scomber japonicus+ô
HS Code 030311
Salmonidae, excluding edible fish offal of subheadings 030391 to 030399 : Sockeye salmon (red salmon) (Oncorhynchus nerka)
HS Code 030312
Salmonidae, excluding edible fish offal of subheadings 030391 to 030399 : Other Pacific salmon (Oncorhynchus gorbuscha, Oncorhynchus keta, Oncorhynchus tschawytscha, Oncorhynchus kisutch, Oncorhynchus masou and Oncorhynchus rhodurus)
HS Code 030313
Salmonidae, excluding edible fish offal of subheadings 030391 to 030399 : Atlantic salmon (Salmo salar) and Danube salmon (Hucho hucho)
HS Code 030314
Salmonidae, excluding edible fish offal of subheadings 030391 to 030399 : Trout (Salmo trutta, Oncorhynchus mykiss, Oncorhynchus clarki, Oncorhynchus aguabonita, Oncorhynchus gilae, Oncorhynchus apache and Oncorhynchus chrysogaster)
HS Code 030319
Salmonidae, excluding edible fish offal of subheadings 030391 to 030399 : Other
HS Code 030323
Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.), excluding edible fish offal of subheadings 030391 to 030399 : Tilapias (Oreochromis spp.)
HS Code 030324
Tilapias (Oreochromis spp.), catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.), carp (Cyprinus spp., Carassius spp., Ctenopharyngodon idellus, Hypophthalmichthys spp., Cirrhinus spp., Mylopharyngodon piceus, Catla catla, Labeo spp., Osteochilus hasselti, Leptobarbus hoeveni, Megalobrama spp.), eels (Anguilla spp.), Nile perch (Lates niloticus) and snakeheads (Channa spp.), excluding edible fish offal of subheadings 030391 to 030399 : Catfish (Pangasius spp., Silurus spp., Clarias spp., Ictalurus spp.)
Frequently Asked Questions
What is HS code 03035402 in Norway?
HS code 03035402 covers Subgroup of:030354 Frozen mackerel Scomber scombrus, Scomber australasicus, Scomber japonicus in Norway. It sits in Chapter 03 (Fish and crustaceans, molluscs and other aquatic invertebrates), Heading 0303 of the Harmonized System, and is classified under HS-NO.
Is HS code 03035402 the same across all countries?
What system does Norway use to classify HS code 03035402?
Where can I officially look up HS code 03035402 in Norway?