Niger HS CodeHS Code 1904201000: Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, corn flakes); cereals (other than maize (corn)) in grain form or in the form of flakes or other worked grains (except flour, groats and meal), pre-cooked, or otherwise prepared, not elsewhere specified or included: Prepared foods obtained from unroasted cereal flakes or from mixtures of unroasted cereal flakes and roasted cereal flakes or swelled cereals: Oat meal in packings of not less than 25 kg in Niger
What is HS Code 1904201000 in Niger
Under Niger's Tarif Extérieur Commun (Tarif Extérieur Commun), HS Code 1904201000 is classified as Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, corn flakes); cereals (other than maize (corn)) in grain form or in the form of flakes or other worked grains (except flour, groats and meal), pre-cooked, or otherwise prepared, not elsewhere specified or included: Prepared foods obtained from unroasted cereal flakes or from mixtures of unroasted cereal flakes and roasted cereal flakes or swelled cereals: Oat meal in packings of not less than 25 kg. Niger's tariff system extends the WCO Harmonized System to 10 digits with national subdivisions. 1904201000 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 19: Preparations of cereals, flour, starch or milk; pastrycooks' products, Heading 1904: Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, corn flakes); cereals (other than maize (corn)) in grain form or in the form of flakes or other worked grains (except flour, groats and meal), precooked or otherwise prepared, not elsewhere specified or included.
Explore more 2026 Latest Niger import export trade data and shipment records for HS Code Mixed Cereal Flakes on TradeInt global trade data platformClassification Path of HS Code 1904201000 in Niger
Niger Tariff Classification: Tarif Extérieur Commun (TEC UEMOA / AES)
In Niger, HS 1904201000 is classified under the Tarif Extérieur Commun (Tarif Extérieur Commun) — a 10-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Tarif Extérieur Commun (TEC UEMOA / AES)
Local name Tarif Extérieur Commun
Digits 10
Official source https://www.douanes.ne/
Top Trading Product of HS Code 1904
Top Niger import Product Under HS Code 1904
1 190490: Cereals, except maize grain, prepared nes $452.9K2 190410: Cereal foods obtained by swelling, roasting of cereal $303.9K3 190420: Food preparations; obtained from unroasted cereal flakes or from mixtures of unroasted cereal flakes and roasted cereal flakes or swelled cereals $1.5KFigures shown for 2022.
For more 2026 recent data, search for Niger import trade recordsRelated HS Code to Niger Mixed Cereal Flakes (1904201000)
HS Code 1904209000
Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, corn flakes); cereals (other than maize (corn)) in grain form or in the form of flakes or other worked grains (except flour, groats and meal), pre-cooked, or otherwise prepared, not elsewhere specified or included: Prepared foods obtained from unroasted cereal flakes or from mixtures of unroasted cereal flakes and roasted cereal flakes or swelled cereals: Other
HS Code 190410
Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, corn flakes); cereals (other than maize (corn)) in grain form or in the form of flakes or other worked grains (except flour, groats and meal), precooked or otherwise prepared, not elsewhere specified or included : Prepared foods obtained by the swelling or roasting of cereals or cereal products
HS Code 190430
Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, corn flakes); cereals (other than maize (corn)) in grain form or in the form of flakes or other worked grains (except flour, groats and meal), precooked or otherwise prepared, not elsewhere specified or included : Bulgur wheat
HS Code 190490
Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, corn flakes); cereals (other than maize (corn)) in grain form or in the form of flakes or other worked grains (except flour, groats and meal), precooked or otherwise prepared, not elsewhere specified or included : Other
HS Code 190110
Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included : Preparations suitable for infants or young children, put up for retail sale
HS Code 190120
Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included : Mixes and doughs for the preparation of bakers' wares of heading 1905
HS Code 190190
Malt extract; food preparations of flour, groats, meal, starch or malt extract, not containing cocoa or containing less than 40 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included; food preparations of goods of headings 0401 to 0404, not containing cocoa or containing less than 5 % by weight of cocoa calculated on a totally defatted basis, not elsewhere specified or included : Other
HS Code 190211
Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared : Uncooked pasta, not stuffed or otherwise prepared : Containing eggs
HS Code 190219
Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared : Uncooked pasta, not stuffed or otherwise prepared : Other
HS Code 190220
Pasta, whether or not cooked or stuffed (with meat or other substances) or otherwise prepared, such as spaghetti, macaroni, noodles, lasagne, gnocchi, ravioli, cannelloni; couscous, whether or not prepared : Stuffed pasta, whether or not cooked or otherwise prepared
Frequently Asked Questions
What is HS code 1904201000 in Niger?
HS code 1904201000 covers Prepared foods obtained by the swelling or roasting of cereals or cereal products (for example, corn flakes); cereals (other than maize (corn)) in grain form or in the form of flakes or other worked grains (except flour, groats and meal), pre-cooked, or otherwise prepared, not elsewhere specified or included: Prepared foods obtained from unroasted cereal flakes or from mixtures of unroasted cereal flakes and roasted cereal flakes or swelled cereals: Oat meal in packings of not less than 25 kg in Niger. It sits in Chapter 19 (Preparations of cereals, flour, starch or milk; pastrycooks' products), Heading 1904 of the Harmonized System, and is classified under TEC UEMOA / AES.
Is HS code 1904201000 the same across all countries?
What system does Niger use to classify HS code 1904201000?
Where can I officially look up HS code 1904201000 in Niger?