Nicaragua HS CodeHS Code 220421000000: Vino de uvas frescas, incluso encabezado; mosto de uva, excepto el de la partida 2009 : Los demás vinos; mosto de uva en el que la fermentación se ha impedido o cortado añadiendo alcohol : En recipientes con capacidad inferior o igual a 2 l in Nicaragua
What is HS Code 220421000000 in Nicaragua
Under Nicaragua's Sistema Arancelario Centroamericano (Sistema Arancelario Centroamericano), HS Code 220421000000 is classified as Vino de uvas frescas, incluso encabezado; mosto de uva, excepto el de la partida 2009 : Los demás vinos; mosto de uva en el que la fermentación se ha impedido o cortado añadiendo alcohol : En recipientes con capacidad inferior o igual a 2 l. Nicaragua's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 220421000000 belongs to Section IV: Prepared foodstuffs; beverages, spirits and vinegar; tobacco and manufactured tobacco substitutes, Chapter 22: Beverages, spirits and vinegar, Heading 2204: Wine of fresh grapes, including fortified wines; grape must other than that of heading 2009.
Explore more 2026 Latest Nicaragua import export trade data and shipment records for HS Code Still Wine (Bottles) on TradeInt global trade data platformClassification Path of HS Code 220421000000 in Nicaragua
Nicaragua Tariff Classification: Sistema Arancelario Centroamericano (SAC)
In Nicaragua, HS 220421000000 is classified under the Sistema Arancelario Centroamericano (Sistema Arancelario Centroamericano) — a 8-digit national extension of the WCO 6-digit Harmonized System.
Tariff schedule Sistema Arancelario Centroamericano (SAC)
Local name Sistema Arancelario Centroamericano
Digits 8
Official source https://www.dga.gob.ni/
Top Trading Product of HS Code 2204
Top Nicaragua import Product Under HS Code 2204
1 220421: Wine of fresh grapes, including fortified wines; grape must other than that of heading 2009 : Other wine; grape must with fermentation prevented or arrested by the addition of alcohol : In containers holding 2 litres or less $3.8M2 220410: Wine of fresh grapes, including fortified wines; grape must other than that of heading 2009 : Sparkling wine $483.5K3 220429: Wine of fresh grapes, including fortified wines; grape must other than that of heading 2009 : Other wine; grape must with fermentation prevented or arrested by the addition of alcohol : Other $71.0KFigures shown for 2023.
For more 2026 recent data, search for Nicaragua import trade recordsTop Nicaragua export Product Under HS Code 2204
1 220429: Wine of fresh grapes, including fortified wines; grape must other than that of heading 2009 : Other wine; grape must with fermentation prevented or arrested by the addition of alcohol : Other $73Figures shown for 2023.
For more 2026 recent data, search for Nicaragua export trade recordsRelated HS Code to Nicaragua Still Wine (Bottles) (220421000000)
HS Code 220410
Wine of fresh grapes, including fortified wines; grape must other than that of heading 2009 : Sparkling wine
HS Code 220422
Wine of fresh grapes, including fortified wines; grape must other than that of heading 2009 : Other wine; grape must with fermentation prevented or arrested by the addition of alcohol : In containers holding more than 2 litres but not more than 10 litres
HS Code 220429
Wine of fresh grapes, including fortified wines; grape must other than that of heading 2009 : Other wine; grape must with fermentation prevented or arrested by the addition of alcohol : Other
HS Code 220430
Wine of fresh grapes, including fortified wines; grape must other than that of heading 2009 : Other grape must
HS Code 220110
Waters, including natural or artificial mineral waters and aerated waters, not containing added sugar or other sweetening matter nor flavoured; ice and snow : Mineral waters and aerated waters
HS Code 220190
Waters, including natural or artificial mineral waters and aerated waters, not containing added sugar or other sweetening matter nor flavoured; ice and snow : Other
HS Code 220210
Waters, including mineral waters and aerated waters, containing added sugar or other sweetening matter or flavoured, and other nonalcoholic beverages, not including fruit or vegetable juices of heading 2009 : Waters, including mineral waters and aerated waters, containing added sugar or other sweetening matter or flavoured
HS Code 220291
Waters, including mineral waters and aerated waters, containing added sugar or other sweetening matter or flavoured, and other nonalcoholic beverages, not including fruit or vegetable juices of heading 2009 : Other : Nonalcoholic beer
HS Code 220299
Waters, including mineral waters and aerated waters, containing added sugar or other sweetening matter or flavoured, and other nonalcoholic beverages, not including fruit or vegetable juices of heading 2009 : Other : Other
HS Code 220300
Beer made from malt
Frequently Asked Questions
What is HS code 220421000000 in Nicaragua?
HS code 220421000000 covers Vino de uvas frescas, incluso encabezado; mosto de uva, excepto el de la partida 2009 : Los demás vinos; mosto de uva en el que la fermentación se ha impedido o cortado añadiendo alcohol : En recipientes con capacidad inferior o igual a 2 l in Nicaragua. It sits in Chapter 22 (Beverages, spirits and vinegar), Heading 2204 of the Harmonized System, and is classified under SAC.
Is HS code 220421000000 the same across all countries?
What system does Nicaragua use to classify HS code 220421000000?
Where can I officially look up HS code 220421000000 in Nicaragua?