HS Code 020727900040: Carne y despojos comestibles, de aves de la partida 0105, frescos, refrigerados o congelados : De pavo (gallipavo) : Trozos y despojos, congelados : Otros : Trozos con hueso in Nicaragua
What is HS Code 020727900040 in Nicaragua
Under Nicaragua's Sistema Arancelario Centroamericano (Sistema Arancelario Centroamericano), HS Code 020727900040 is classified as Carne y despojos comestibles, de aves de la partida 0105, frescos, refrigerados o congelados : De pavo (gallipavo) : Trozos y despojos, congelados : Otros : Trozos con hueso. Nicaragua's tariff system extends the WCO Harmonized System to 8 digits with national subdivisions. 020727900040 belongs to Section I: Live animals; animal products, Chapter 02: Meat and edible meat offal, Heading 0207: Meat and edible offal, of the poultry of heading 0105, fresh, chilled or frozen.
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Nicaragua Tariff Classification: Sistema Arancelario Centroamericano (SAC)
In Nicaragua, HS 020727900040 is classified under the Sistema Arancelario Centroamericano (Sistema Arancelario Centroamericano) — a 8-digit national extension of the WCO 6-digit Harmonized System.